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"Easy and delicious. From Philadelphia Homestyle Cookbook."

Ingredients: pepper, Dijon mustard...

Ingredients: cream cheese, milk, salt...

"This is so simple and basic and really quite delicious. It's sort of a cross between a quiche and a frittata; it can be made ahead and re-heated; it's good hot or at room temperature. And, it lends itself to all sorts of variations -- other vegetables, other cheeses, ham or bacon or crab."

Ingredients: eggs, garlic powder, nutmeg...

"This is an open faced omelet that makes perfect use of leftover brocolli and/or turkey. It is wonderful for Sunday brunch or for a light dinner."

Ingredients: pepper, egg substitute, eggs...

"After eating a dish something like this one in a restaurant, I decided to reconstruct it in my kitchen. A few tries later, this is my delicious recipe"

Ingredients: cream, dill, shrimp...

"Delicious quiche! You can easily blanch frozen broccoli florets by simply running it under very hot water for a few minutes."

Ingredients: pepper, eggs, garlic...

"Before all the anchovy-phobes dismiss this, I promise, the anchovy flavor is wonderful in this and not overpowering at all. Another Gascon recipe, this steak dish is elegant and rich and satisfying. Add some steamed potatoes and mushrooms and a frisee salad--a great meal!"

Ingredients: unsalted butter, beef tenderloin steaks...

"This is one of my sister Shaelese's favorite foods. :-) We all love it over fresh steamed broccoli. It's different from most mock hollandaise sauces because it is made from cream cheese. It makes plain steamed veggies extra special. This has become a regular favorite at all holidays and special occasions in our family. Creamy goodness at its..."

Ingredients: cream cheese, lemons, juice of...

"This is a tasty meatless quiche chock full of vitamins, minerals and protein. It is suitable for a lacto ovo vegetarian or anyone who wants a yummy and very nutritious quiche!"

Ingredients: eggs, aluminum foil...

"This makes a nice breakfast or brunch without meat. Recipe is from Family Circle."

Ingredients: salad greens, egg whites, eggs...

"Thanks to Chef #37636 and Chef #47892 for giving me the zany recipe title ideas! Yes, this beautiful vegetable does indeed look like a wedding bouquet, or maybe even a collection of small Christmas trees.........it is the most beautiful looking vegetable in the world, in my humble opinion! However, never mind its looks - it tastes wonderful, having a..."

Ingredients: hazelnut oil, hard cheese...

"Between the microwave and the blender, this comes together in about two minutes flat. The hardest part is unwrapping the stick of butter! Or maybe separating the eggs? Excellent over asparagus, eggs, broccoli or other fresh veggies. I've even used it with pasta!"

Ingredients: egg yolks, lemon juice, salt...

"A very green way to use broccoli - from "200 recettes du jardin", a booklet published years ago in France as a supplement to a gardening magazine. You can spread it straight away on toasted bread with a garnish of anchovies as an appetizer, or prepare it one evening and take it as lunch the next day, but expect your workmates to turn green..."

Ingredients: pepper, extra virgin olive oil...

Ingredients: Dijon mustard, dried basil...