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    We returned 2 recipes for...

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    "food-processor-blender" x

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    Biscotti is used to describe a long, dry, hard twice baked cookie with a curved top and a flat bottom designed for dunking into wine or coffee. The name...

    Chocolate Hazelnut Biscotti

    Recipe #60134

    0 More Info
    Chocolate Hazelnut Biscotti
    By Barb Gertz on April 18, 2003

    Recipe #60134

    "Biscotti is used to describe a long, dry, hard twice baked cookie with a curved top and a flat bottom designed for dunking into wine or coffee. The name biscotti is derived from 'bis' meaning twice in Italian and 'cotto' meaning baked or cooked. These are very nice glazed or dipped in white chocolate. Enjoy. Don't let all the steps..."
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    Ingredients: eggs, hazelnuts...

    Rating: 93.40%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #78101

    You can make orange biscotti by substituting the lemon zest and extract with orange.

    1 More Info
    Poppy Seed Biscotti
    By najwa on December 6, 2003

    Recipe #78101

    "You can make orange biscotti by substituting the lemon zest and extract with orange."
    View Full Recipe

    Ingredients: eggs, lemon extract, milk...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

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