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"This recipe goes back over 30 years! if desired you could add 1/2 cup mini chocolate chips into the batter and for the holidays add in some diced mixed candied fruit --- for perfect results all ingredients must be measured accurately, for a sweeter taste increase the sugar to 1 cup or a little more, I normally get 24-25 cookies from this recipe but..."

Ingredients: egg whites, eggs, orange rind...

"These biscotti are great for "DUNKING" in a cup of tea or a glass of milk. Friends will love these, great as a gift. Low fat, Diabetic exchange: 1 starch"

Ingredients: dark brown sugar, dried currants...

"originally from "Better Homes and Gardens" magazine"

Ingredients: eggs, margarine...

"I have not tried this recipe yet, so I'm putting it here for safe keeping. I love Nutella and Biscotti and figure you can't go wrong to combine the two."

Ingredients: chocolate chips, eggs...

"Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination of flavors is perfect. You may want to add some orange extract or doubled the vanilla extract, or even use some lemon extract. You may need to adjust your oven temperature depending on what type..."

Ingredients: dried cranberries, egg whites...

"From Cooking Light website. Something different to make with over-ripe bananas (this is the key to a strong banana flavour--the more spotted the banana the tastier.) The biscotti are very small "baby-finger" sized--probably how they earned a low calorie rating!"

Ingredients: eggs, pecans, salt...

"I found this recipe on CookiesfromItaly.com. I liked it so much, I will be making these for Christmas! If only I could eat cookies all the time, I'd be in the kitchen right now making a batch!"

Ingredients: confectioners' sugar, eggs...

"A treat with afternoon coffee, these double-baked cookies are crunchy and just right for dipping in a creamy latte!"

Ingredients: eggs, granulated sugar...

"These are easy, crisp and lovely to have with coffee or tea. I usually make them at Christmas.
*On a side note: this Christmas 2006, I exchanged the 3/4 cup of almonds for 3/4 cup of candied ginger, chopped fine...just yummy!"

Ingredients: eggs, margarine, quick oats...

"The original of this recipe was from Pat Aldighieri & printed in our local newspaper, but I've increased the amount of nuts & cranberries, baked them less to give them a slightly softer texture & serve them as a regular cookie. However, if you want them really crisp, CAREFULLY bake them another 10-15 minutes. My daughter can't leave..."

Ingredients: dried cranberries, eggs...

Ingredients: cinnamon, eggs, honey...

"I found this on healthdiscovery.net and began making a few changes to suit my own tastes and preferences. The original was for lemon biscotti and can easily be switched back. One point per cookie."

Ingredients: egg whites, eggs...

"These are great dipped in coffee or eaten by themselves. They make a nice gift when put in a large coffee mug."

Ingredients: sliced almonds, eggs, cocoa...

"originally from "Sunset" magazine"

Ingredients: eggs, olive oil, orange juice...