Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-6 of 6
sorted by
Recipe #60826
Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination...
"Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination of flavors is perfect. You may want to add some orange extract or doubled the vanilla extract, or even use some lemon extract. You may need to adjust your oven temperature depending on what type..."View Full Recipe
Ingredients: dried cranberries, egg whites...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
Recipe #57155
Ingredients: dried tart cherries, egg whites...
Prep Time:45 mins
Total Time: 1 hrs 25 mins
This is an adopted recipe that I have not yet tried. Any reviews by those who try the recipe would be appreciated--thanks!
Recipe #10802
"This is an adopted recipe that I have not yet tried. Any reviews by those who try the recipe would be appreciated--thanks!"View Full Recipe
Ingredients: eggs, sugar, vanilla...
Prep Time:5 mins
Total Time: 40 mins
To enhance the flavor, blueberries may be microwaved for 1 minute. Though this may change the color of the biscotti's. Recipe may be doubled. The...
Recipe #61922
"To enhance the flavor, blueberries may be microwaved for 1 minute. Though this may change the color of the biscotti's. Recipe may be doubled. The recipe comes from KitchenAid.com"View Full Recipe
Ingredients: eggs, salt, slivered almonds...
Prep Time:20 mins
Total Time: 1 hrs 4 mins
"Lightly sweet dipping cookie"View Full Recipe
Ingredients: eggs, sugar, vanilla extract...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #36029
Although they are called "biscotti", they are not a biscotti in the true sense (ie: twice baked)they are really more like a cookie. They are...
"Although they are called "biscotti", they are not a biscotti in the true sense (ie: twice baked)they are really more like a cookie. They are very easy to make and are a traditional part of every Italian cookie/pastry tray, especially for weddings and other festive/special occaisions. They are also very good any old time, with a cup of coffee..."View Full Recipe
Ingredients: confectioners' sugar, fresh lemon rind...
Prep Time:30 mins
Total Time: 45 mins
Advertisement
Advertisement