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    We returned 6 recipes for...

    "biscotti" x

    "italian" x

    "low-saturated-fat" x

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    Recipe #176227

    Hearty Whole Wheat Biscotti
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    These are very good. My mom used to make them when I was younger, and as I remember, they were especially nice dipped in coffee (or hot chocolate or tea...)....

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    Hearty Whole Wheat Biscotti
    By A Messy Cook on July 4, 2006

    Recipe #176227

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    "These are very good. My mom used to make them when I was younger, and as I remember, they were especially nice dipped in coffee (or hot chocolate or tea...). Not too much sugar, made with whole grain, and they store well. Enjoy! Serving size is approximate, since we haven't made these for a while and I can't remember exactly how many the recipe..."
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    Ingredients: eggs, salt, sugar...

    Rating: 90.00%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #10394

    Cranberry-Hazelnut Biscotti
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    These extra-crisp cookies contain no butter or oil. Great with watermelon. I got this recipe out of Bon Appetit.

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    Cranberry-Hazelnut Biscotti
    By Ashley U on July 24, 2001

    Recipe #10394

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    "These extra-crisp cookies contain no butter or oil. Great with watermelon. I got this recipe out of Bon Appetit."
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    Ingredients: dried cranberries, egg whites...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 47 mins

    Recipe #31493

    Biscotti All'anice
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    A great Italian Biscotti

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    Biscotti All'anice
    By JChamberlin on June 17, 2002

    Recipe #31493

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    "A great Italian Biscotti"
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    Ingredients: cornstarch, eggs, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Low Fat Amaretto Biscotti
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    I tried this variation of Lemon Biscotti after changing a few details - absolutely yummy and it's low fat AND only 1 Weight Watcher's point per...

    Low Fat Amaretto Biscotti

    Recipe #219806

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    Low Fat Amaretto Biscotti
    By Heather Diodati on March 30, 2007

    Recipe #219806

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    "I tried this variation of Lemon Biscotti after changing a few details - absolutely yummy and it's low fat AND only 1 Weight Watcher's point per cookie - bonus!"
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    Ingredients: egg whites, eggs, white sugar...

    Rating: 80.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #37107

    Biscotti Ai Pignoli (Pine Nut Cookies)
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    This recipe is adapted from "The Talisman Italian Cookbook" by Ada Boni, which is the English translation of the Italian "Talismano della...

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    Biscotti Ai Pignoli (Pine Nut Cookies)
    By Nicole Isabella on August 13, 2002

    Recipe #37107

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    "This recipe is adapted from "The Talisman Italian Cookbook" by Ada Boni, which is the English translation of the Italian "Talismano della felicita'". This is a classic Italian cookie, which means that it isn't soft and chewy. Rather, it is a bit crisp and meant to be eaten with a warm beverage (coffee, tea, hot milk etc.)..."
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    Ingredients: fresh lemon rind, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #36029

    Biscotti ai Pignoli (Pine Nut Cookies)
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    Although they are called "biscotti", they are not a biscotti in the true sense (ie: twice baked)they are really more like a cookie. They are...

    5 More Info
    Biscotti ai Pignoli (Pine Nut Cookies)
    By Dee514 on August 5, 2002

    Recipe #36029

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    "Although they are called "biscotti", they are not a biscotti in the true sense (ie: twice baked)they are really more like a cookie. They are very easy to make and are a traditional part of every Italian cookie/pastry tray, especially for weddings and other festive/special occaisions. They are also very good any old time, with a cup of coffee..."
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    Ingredients: confectioners' sugar, fresh lemon rind...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 45 mins

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