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Perhaps my favorite biscotti recipe; crisp chocolatey goodness with a hint of espresso, while being relatively low-fat to boot! Easily lasts for a month...
Recipe #356061
"Perhaps my favorite biscotti recipe; crisp chocolatey goodness with a hint of espresso, while being relatively low-fat to boot! Easily lasts for a month in an airtight container, and tastes best as a dessert or a breakfast goodie dipped in coffe.View Full Recipe
For lactose-free variations, select semi sweet chocolate that is made without milk, such as ghiradelli..."
Ingredients: eggs, granulated sugar...
Prep Time:45 mins
Total Time: 1 hrs 25 mins
Recipe #274496
As much as it had pained my jaw muscles to gnaw on the rock hard god-only-knows-how-old-it-was chocolate biscotti at Starbucks, I really missed the stuff...
"As much as it had pained my jaw muscles to gnaw on the rock hard god-only-knows-how-old-it-was chocolate biscotti at Starbucks, I really missed the stuff after going vegan. After trying various recipes I finally came up with this. It tastes great, and doesn’t hurt my jaw as much as the biscotti from Starbucks did. The end result should be crispy and..."View Full Recipe
Ingredients: cocoa powder, margarine, sugar...
Prep Time:10 mins
Total Time: 59 mins
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