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Recipe #293486
Modified from a Canadian newspaper - this is AMAZING stuff! The best description of texture I can give is that this is not totally dry, but it's still...
Recipe #293486
"Modified from a Canadian newspaper - this is AMAZING stuff! The best description of texture I can give is that this is not totally dry, but it's still crunchy.View Full Recipe
You will be questioned if it's really Kosher for Passover, you will be questioned how this is possible to make without flour. It's possible AND it's delicious, just try..."
Ingredients: potato starch, eggs...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
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