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    I like these shakes with fresh roasted pumpkin, but you can use canned if you want. This is beyond easy to make and so very good to eat. I'll bet...

    Pumpkin Pie Milkshakes

    Recipe #335459

    0 More Info
    Pumpkin Pie Milkshakes
    By LilPinkieJ on November 6, 2008

    Recipe #335459

    "I like these shakes with fresh roasted pumpkin, but you can use canned if you want. This is beyond easy to make and so very good to eat. I'll bet the shakes would even be good as a malt by adding malt powder. I use Exceptional Pumpkin Pie Spice for the spice called for."
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    Ingredients: milk, pumpkin...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Ahhh! It's the middle of "May Gray" here in So. California, and that leads right into "June Gloom", and then comes SUMMER!!!
    ...

    Cafe Latte Slushy

    Recipe #168365

    1 More Info
    Cafe Latte Slushy
    By Happy Harry #2 on May 16, 2006

    Recipe #168365

    "Ahhh! It's the middle of "May Gray" here in So. California, and that leads right into "June Gloom", and then comes SUMMER!!!
    So here is a way to use your coffee for a special summer drink! This idea came from another web site. Cook time is freezer time."
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    Ingredients: chocolate syrup, granulated sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    Recipe #436058

    I hope you like it. I discovered this recipe in a pregnant moment. It's a good combination of chocolate and raspberry.

    2 More Info
    Chocolate Raspberry Ice Cream Soda
    By Little Woman on August 27, 2010

    Recipe #436058

    "I hope you like it. I discovered this recipe in a pregnant moment. It's a good combination of chocolate and raspberry."
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    Ingredients: chocolate ice cream, club soda...

    Rating: 0.00%;

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    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #381714

    I saw this in the Steven Bruce (owner of Serendipity Restaurant in NYC) cookbook *Sweet Serendipity*....and realized that you could use the Oreos or sub...

    3 More Info
    Oreo Express
    By Debber on July 15, 2009

    Recipe #381714

    "I saw this in the Steven Bruce (owner of Serendipity Restaurant in NYC) cookbook *Sweet Serendipity*....and realized that you could use the Oreos or sub in some other item, too...making this recipe extremely versatile! Whip one (or two!) up on a hot summer afternoon...mmm!"
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    Ingredients: cookies, ice cream, ice cubes...

    Rating: 0.00%;

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    Prep Time:1 mins

    Total Time: 2 mins

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