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"New to slow cooking, I recently came across this recipe while perusing a cookbook from Mom's collection. Though I have not tried this yet, I'm keeping it here safe for when the time comes. I'm guessing that the honey mustard can be replaced with a combination of equal parts dijon mustard and honey."

Ingredients: pepper, dried cranberries...

"Easy pork with a rich blackberry glaze."

Ingredients: cinnamon, dried thyme leaves...

"This is a recipe that was given to me from Olive Garden when we ate there one night."

Ingredients: boneless pork loin, dry white wine...

"This is SOOOOOO AMAZING!!!! Gave it 7 stars."

Ingredients: fresh cracked pepper, granola cereal...

"(Solomillo de Cerdo con Fresas)
Playing off the tart-sweet-aromatic flavors of sherry vinegar and seared strawberries, this modern Spanish dish is outstanding - as sophisticated and striking as it is easy to make. The amount of sugar you use will depends on how sweet you'd like the sauce and the tartness of your sherry vinegar. The strawberries..."

Ingredients: sherry wine vinegar, salt & freshly ground black pepper...

"A snappy sauce of shallots, port and fruity blackberry nectar transforms just any cut of meat into a special-occasion dinner--here they used pork chops. You can substitute flattened boneless chicken breast, turkey cutlets or veal scallops; adjust cooking times. EatingWell Magazine"

Ingredients: fresh ground pepper, cornstarch...

"This was printed in our local newspaper. Prep time includes marinating. I made it the other night and it was wonderful. I did need to grill the pork for longer, but the tenderloins I had were kind of thick. I also used a little more lime juice in the "marinade", which I found to be more like a wet-rub than a marinade."

Ingredients: fresh cilantro, fresh strawberries...

"A Junior League recipe from Washington State.
Marinate 6 hours or overnight. Sauce can be made in advance and reheated."

Ingredients: dried cranberries, ground thyme...

"An absolutely delicious way to prepare pork tenderloin with an elegant huckleberry sauce. So easy yet it will taste like it came from a gourmet kitchen! Compliments of the Food Network channel. I have used pork loin in place of tenderloin but adjust the cooking time accordingly as it will take longer."

Ingredients: fresh ground pepper, frozen blueberries...