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"I like this recipe for teacher gifts, church socials and just plain munching on! I can never make enough!"

Ingredients: eggs, milk, salt...

"A great brunch item! One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard. Raspberry preserves is a must for him. Could be eaten for breakfast, lunch or dinner. This is a LESSER FAT Monte Cristo recipe being baked and not fried full of flavor! I also like to buy the low salt cold cuts..."

Ingredients: honey dijon mustard, eggs...

"This is a yummy strawberry cake with real strawberries. It's a family favorite passed down from my Grandmother."

Ingredients: confectioners' sugar, strawberry Jell-O gelatin dessert...

Ingredients: eggs, fresh blueberries...

"From the issue of September 2006, Coup de Pouce."

Ingredients: eggs, orange juice...

"from Splenda.com"

Ingredients: eggs, fresh blueberries...

"Taken on this site http://www.dairygoodness.ca And a friend of mine did it 2 years ago. It's really good. She used frozen raspberries instead of jam. And she used the juice from the defrosted raspberries."

Ingredients: cream cheese, eggs, lemon rind...

"I love the combo of cranberries and walnuts, it's like a match made in heaven! I suppose you could substitute pecans in this recipe but I don't recommend it. Use walnuts!"

Ingredients: eggs, sugar, walnuts...

"A recipe from Splenda. I wrote 9-12 muffins. Cause you'll have 12 small muffins or 9 larger muffins."

Ingredients: eggs, fresh blueberries...

"This is very rich. For chocolate Lovers.Topped with fresh berries and a touch of whipped cream. Or simply dust with powdered sugar. The picture show the process of making this sinfull cake.
First picture is Step #2.
Second Picture is step #4.
Third Picture is step #12.
Fourth is batter in prepared pan step #13.
Fifth picture..."

Ingredients: corn syrup, eggs...

"From a Dannon yogurt container."

Ingredients: eggs, coarse sugar...

"This recipe appeared in the February 1988 issue of Woman's Day magazine and was reprinted in our local paper today. According to the article, "Diana had a special fondness for this cake because it was served at her childhood birthday parties." The baked layers can be wrapped and refrigerated up to three days or frozen up to three months...."

Ingredients: eggs, granulated sugar...

"Haven't made this, but boy, does it sound good. Perfect for a spring dessert!"

Ingredients: strawberry gelatin, eggs...

"I've not made this but it sounds to good not to post."

Ingredients: dried cranberries, eggs...