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"Wonderful blueberry ice cream that can be made from either fresh or frozen blueberries. Great summer-time treat! The recipe comes from a Country Woman Magazine, which I purchased just for this recipe. (Prep-time is estimated cooking time and Cooking-time is freezing and ripening time)"

Ingredients: fresh blueberries, frozen blueberries...

"Here is a basic strawberry jam recipe; no-cook. Once you try this and see how easy it is, you'll never buy commercial strawberry jam again!"

Ingredients: fruit pectin, strawberries...

"I haven't tried this personally, but will real soon as I love blueberries. A friend gave me this recipe after having it at a brunch party; she was just raving about it."

Ingredients: real maple syrup, eggs...

"I always associate autumn with cranberries. Here is an elegant liqueur that's really easy to make (and a treat to receive as a Christmas or hostess gift). If giving as a gift, be sure to allow enough time (in days) for the fruit to fully infuse the liquor. Cooking time is actually infusion time. UPDATE: After the liqueur is made, try using it to..."

Ingredients: cranberries, superfine sugar...

"East meets West in this unique blend of cranberries with other fruits. Makes a nice change of pace from the traditional cranberry sauce at Thanksgiving. Great as a sandwich spread with cream cheese too :)"

Ingredients: cinnamon, cranberries, raisins...

"A fabulous recipe for a soft set strawberry jam, or rather a strawberry conserve, where most of the fruit remains whole and is suspended in a delicious strawberry flavoured jammy syrup! This conserve reminds me of the traditional Cream Teas you get in the West country of England - especially Devon and Cornwall; a pot of tea served with fluffy fresh..."

Ingredients: strawberries, sugar, lemons...

"Rumtopf (rum pot) is a traditional German beverage. There are many variations. Take this recipe as a more general blue print for your own recipe. The traditional way of making this beverage starts as early as the fresh fruit are available in spring / summer and ends with the last fresh fruit in autumn. But today you can make in "1-step",..."

Ingredients: fruit, rum, sugar...

"Simple but sexy. This was in my local newspaper's FOOD section. Cook time reflects refrigeration time. I've been asked several times if this should be baked. Just to clarify, no, it is not, it is a refrigerator dessert. I'm not sure why it contains raw egg, but most Tiramisu recipes do too."

Ingredients: eggs, margarine...

"This recipe is from my mom. I request that she makes this for my birthday. It takes time to make and is work but it is so good. I recommend reading through whole recipe before making."

Ingredients: Cointreau liqueur, cornstarch...

"From June 2010 BHG. Haven't tried it yet but posting here for safekeeping."

Ingredients: ground cumin, cucumbers...

"A nice summertime dish. Needs to be started the day before serving."

Ingredients: olive oil, parmesan cheese...

"A make ahead breakfast, worthy of company but easy enough for every day! I recommend that you do not use quick or minute oats, go the real stuff and you will be happy! If you can not find currants, try sultanas."

Ingredients: currants, blood orange juice...

"Wonderful for summer! Watermelon, strawberries, lemonade=Yum! Cook time is chill time. Adapted from BH&G magazine."

Ingredients: watermelon, frozen lemonade concentrate...

"From Tempting Desserts, this sounds simple and like it would be a real kid pleaser."

Ingredients: miniature marshmallows, salt...