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    We returned 5 recipes for...

    "beijing" x

    "historical-traditional" x

    "savory" x

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    A great appetizer that is sure to please and simple to make...serve with dipping sauces to suit.

    Ham and Chicken Rolls

    Recipe #137139

    0 More Info
    Ham and Chicken Rolls
    By Fairy Nuff on September 12, 2005

    Recipe #137139

    "A great appetizer that is sure to please and simple to make...serve with dipping sauces to suit."
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    Ingredients: pepper, eggs, ham...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    This is a traditional dish of Shanghai for which the city is quite famous. It is usually served as the first course of a banquet, but also makes a nice...

    Joi Gai -- Drunken Chicken

    Recipe #313540

    1 More Info
    Joi Gai -- Drunken Chicken
    By FLKeysJen on July 14, 2008

    Recipe #313540

    "This is a traditional dish of Shanghai for which the city is quite famous. It is usually served as the first course of a banquet, but also makes a nice lunch or dinner entree for warm weather. Adapted from "The Chinese Way: Healthy Low-Fat Cooking From China's Regions.""
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    Ingredients: fresh cilantro, shaoxing wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 50 mins

    Recipe #392400

    I'm finally able to cook this fabulous Beijing dish at home!

    If you worry about those calories, feel free to use less oil, although the...

    2 More Info
    Di San Xian
    By Granddaughter 1 on September 29, 2009

    Recipe #392400

    "I'm finally able to cook this fabulous Beijing dish at home!

    If you worry about those calories, feel free to use less oil, although the potatoes should be covered by it..."
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    Ingredients: cornstarch, eggplants, ginger...

    Rating: 40.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #351389

    This recipe is from the mind of David Rosengarten. Recipe requires 5 hours marinating time.

    3 More Info
    Beijing Lamb
    By Celticevergreen on January 22, 2009

    Recipe #351389

    "This recipe is from the mind of David Rosengarten. Recipe requires 5 hours marinating time."
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    Ingredients: cornstarch, dried Chinese mushrooms...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #314756

    This Moslem dish is popular in the area around Beijing. I had it served to me at a Chinese themed dinner party.

    4 More Info
    Cu Liu Ji (Chicken in Vinegar Sauce)
    By Celticevergreen on July 20, 2008

    Recipe #314756

    "This Moslem dish is popular in the area around Beijing. I had it served to me at a Chinese themed dinner party."
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    Ingredients: cornstarch, egg whites, oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

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