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"If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western supermarket now. This recipe should use up one package of round dumpling skin and enough to serve a big crowd as appetizers. You can make these dumplings way..."

Ingredients: chives, cilantro, ginger...

"A great appetizer that is sure to please and simple to make...serve with dipping sauces to suit."

Ingredients: pepper, eggs, ham...

"This is an easy baked egg dish that is great for a lunch or snack. From my beat-up copy of Madame Wong's Long-Life Chinese Cookbook."

Ingredients: eggs, peanut oil, salt...

"Entered for safe-keeping. From Janet M King, Colton, South Dakota, as submitted to BH&G. A dressed-up can of tuna with an oriental flair."

Ingredients: sliced water chestnuts, canned tuna...

"This is a traditional dish of Shanghai for which the city is quite famous. It is usually served as the first course of a banquet, but also makes a nice lunch or dinner entree for warm weather. Adapted from "The Chinese Way: Healthy Low-Fat Cooking From China's Regions.""

Ingredients: fresh cilantro, shaoxing wine...

"Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."

Ingredients: garlic, mint leaves...

"I'm finally able to cook this fabulous Beijing dish at home!

If you worry about those calories, feel free to use less oil, although the potatoes should be covered by it..."

Ingredients: cornstarch, eggplants, ginger...

"This recipe is from the mind of David Rosengarten. Recipe requires 5 hours marinating time."

Ingredients: cornstarch, dried Chinese mushrooms...

"This quick and easy stir-fry is from a long-time Chinese restaurant in my hometown."

Ingredients: cornstarch, flank steaks...

"Duck confit - seasoned duck leg quarters slowly roasted in duck fat - is fully cooked and can be found in the meat section of specialty grocers. Look for egg roll wrappers in the international freezer section or near the tofu products. Pomegranate concentrate can be found in many markets and Middle Eastern specialty stores. If plating the Crispy Duck..."

Ingredients: dried cranberries, dry red wine...

"This Moslem dish is popular in the area around Beijing. I had it served to me at a Chinese themed dinner party."

Ingredients: cornstarch, egg whites, oil...

"Traditionally served during the Chinese New Year to symbolize abundance and wealth for the coming year, these wonderful bitesize snacks can be found all over central and northern China. There are even restaurants specializing in different styles of jiaozi."

Ingredients: dried shiitake mushrooms, cornstarch...

"Entered for safe-keeping for healthier appetizers. From Evelyn Tribole's "More Healthy Homestyle Cooking". The (vegan) plum sauce has been published on Zaar on its own as Lighter Plum Sauce #347267. Vegetarians can consider substituting TVP crumbles for the ground turkey breast."

Ingredients: fresh gingerroot, ground turkey breast...

"A lot of dishes call for egg whites, but here's one that calls for only egg yolks. It's delicious served over steamed asparagus or broccoli."

Ingredients: cornstarch, egg yolks, ham...