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"An easy dish with a wonderful complex flavor! This recipe was in the Houston Chronicle about 15 years ago. The ingredient list is long, but everything on the list is easily available."

Ingredients: vermicelli, cornstarch...

"This is an easy baked egg dish that is great for a lunch or snack. From my beat-up copy of Madame Wong's Long-Life Chinese Cookbook."

Ingredients: eggs, peanut oil, salt...

"Entered for safe-keeping. From Janet M King, Colton, South Dakota, as submitted to BH&G. A dressed-up can of tuna with an oriental flair."

Ingredients: sliced water chestnuts, canned tuna...

"ZWT6 - Asia"

Ingredients: dry sherry, fennel seeds...

"I'm finally able to cook this fabulous Beijing dish at home!

If you worry about those calories, feel free to use less oil, although the potatoes should be covered by it..."

Ingredients: cornstarch, eggplants, ginger...

"Wonderful treat in winter You can use apple as well. I haven't tried any other fruits, but I guess anything that keeps its shape."

Ingredients: cornstarch, eggs...

"This quick and easy stir-fry is from a long-time Chinese restaurant in my hometown."

Ingredients: cornstarch, flank steaks...

"Had this for dinner last night, the flavors were absolutely delish! Served with couscous. Adapted from kalynskitchen.com. (Cook time does not include marinating time)"

Ingredients: cinnamon, curry powder...

"I read that a millet porridge with sweet potatoes (and sometimes chestnuts) was a traditional dish in Northern China, and pulled together the proportions, method, and seasonings from a variety of sources. Have for breakfast or as a side dish. Congee is by definition mushy and bland, so be sure you are prepared for that if you make this. Everything in..."

Ingredients: cinnamon sticks, millet...

"This recipe is from a local Chinese restaurant."

Ingredients: cornstarch, dry sherry...

"Terrific at home version of the real deal, courtesy of the NY Times circa 1987."

Ingredients: hoisin sauce, maple syrup...

"An elegant meal - easy, ready in 25 min. - that is featured on the menu at State functions in China. Serve with white rice, stir-fried spinach & toasted sesame seeds, and a Chinese table wine for an authentic, impressive meal. I omit the gingerroot."

Ingredients: cornstarch, egg whites, eggs...

"Delicious. Spicy and refreshing"

Ingredients: cilantro, green onions...