Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-4 of 4
sorted by
Recipe #412793
Videos of street venders making this are on YouTube, search for Jian Bing Beijing. This recipe makes a Jian Bing that is about one third the size the...
"Videos of street venders making this are on YouTube, search for Jian Bing Beijing. This recipe makes a Jian Bing that is about one third the size the street venders make so that you can make it using a large skillet or hot plate. The Beijing style uses flat, square shaped You Tiao (Chinese Crullers) instead of the round, long shaped You Tiao favored..."View Full Recipe
Ingredients: cilantro, crackers, eggs...
Prep Time:0 mins
Total Time: 10 mins
Recipe #412794
I am sure there is a better Chinese name for this than the title of this recipe for this dish, but I have been unable to find it on the internet. Most...
Recipe #412794
"I am sure there is a better Chinese name for this than the title of this recipe for this dish, but I have been unable to find it on the internet. Most recipes I have found for You Tiao use alum, or ammonia, this one does not. When I was in Beijing, these flat, square, crispy crackers were what most street venders used in thier Jian BIngs."View Full Recipe
Ingredients: cream of tartar, oil, salt...
Prep Time:1 hrs
Total Time: 1 hrs 30 mins
Recipe #96806
A lot of dishes call for egg whites, but here's one that calls for only egg yolks. It's delicious served over steamed asparagus or broccoli.
"A lot of dishes call for egg whites, but here's one that calls for only egg yolks. It's delicious served over steamed asparagus or broccoli."View Full Recipe
Ingredients: cornstarch, egg yolks, ham...
Prep Time:15 mins
Total Time: 25 mins
Recipe #113224
I read that a millet porridge with sweet potatoes (and sometimes chestnuts) was a traditional dish in Northern China, and pulled together the proportions,...
"I read that a millet porridge with sweet potatoes (and sometimes chestnuts) was a traditional dish in Northern China, and pulled together the proportions, method, and seasonings from a variety of sources. Have for breakfast or as a side dish. Congee is by definition mushy and bland, so be sure you are prepared for that if you make this. Everything in..."View Full Recipe
Ingredients: cinnamon sticks, millet...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Advertisement
Advertisement