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"If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western supermarket now. This recipe should use up one package of round dumpling skin and enough to serve a big crowd as appetizers. You can make these dumplings way..."

Ingredients: chives, cilantro, ginger...

"A great appetizer that is sure to please and simple to make...serve with dipping sauces to suit."

Ingredients: pepper, eggs, ham...

"This Chinese-inspired appetizer is great at any gathering."

Ingredients: pepper, baby back ribs...

"These go great with cold beer on hot summer nights. They are a northern Chinese snack"

Ingredients: szechuan peppercorns, salt...

"Gyoza, or potstickers, are a huge hit in my household. We enjoy this recipe so much that sometimes our entire meal consists only of potstickers and rice."

Ingredients: chili oil, cooking oil...

"This is a traditional dish of Shanghai for which the city is quite famous. It is usually served as the first course of a banquet, but also makes a nice lunch or dinner entree for warm weather. Adapted from "The Chinese Way: Healthy Low-Fat Cooking From China's Regions.""

Ingredients: fresh cilantro, shaoxing wine...

""This delicious cold spiced beef was a re-creation of an old memory that haunted my family periodically" after the restaurant where they had eaten it closed, writes Mai Leung in her book "Dim Sum and Other Chinese Street Food." I haven't tried this but am posting it because I know other members, or perhaps other people surfing..."

Ingredients: szechwan pepper, flank steaks...

"Duck confit - seasoned duck leg quarters slowly roasted in duck fat - is fully cooked and can be found in the meat section of specialty grocers. Look for egg roll wrappers in the international freezer section or near the tofu products. Pomegranate concentrate can be found in many markets and Middle Eastern specialty stores. If plating the Crispy Duck..."

Ingredients: dried cranberries, dry red wine...

"Traditionally served during the Chinese New Year to symbolize abundance and wealth for the coming year, these wonderful bitesize snacks can be found all over central and northern China. There are even restaurants specializing in different styles of jiaozi."

Ingredients: dried shiitake mushrooms, cornstarch...