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"From Saad Fayed, Turkish coffee is famed for the way it is made. It is prepared in an ibrik, a small coffee pot that is heated. Sugar is added during the brewing process, not after, so the need for a serving spoon is eliminated. Cream or milk is never added to Turkish coffee, and sugar is optional. It is always served in demitasse cups. In some regions,..."

Ingredients: ground cardamom, ground coffee...

"Growing up with parents who were born in Cyprus (Turkish Speaking). I was basically taught how to make Turkish Coffee which is called Kahve at a young age (well old enough to safely be around flames from the stove). Kahve is traditionally prepared in a small long handled pot narrowing on at the top this is called cazve. Kahve is ideally made one cup..."

Ingredients: milk, cold water...

"Turkish coffee is not just limited to turkey, but is a traditional drink all over the middle east. You can buy freshly roasted and prepared coffee beans while you wait Turkish coffee from most middle eastern grocers in the united states. They usually use a combo blend of light and dark coffee beans and grind cardamom up in it at the same time.You can..."

Ingredients: coffee, ground cardamom, sugar...

"This is one of Turkeys most served salads...it's delicious!"

Ingredients: ground sumac, lemon juice...

"I found this recipe online & decide to post it here for safe keeping."

Ingredients: cinnamon sticks, honey...

"A bit of cardamom gives this dessert its exotic flavor. The pudding needs to chill about five hours before serving, so be sure to plan ahead. From: Bon Appétit,Every-Night Cooking, February 2006"

Ingredients: coffee liqueur, ground cardamom...

"Don't ask me why they call it a Turkish Towel when it's a sandwich, but they do. When I worked in Englewood, NJ, a little sandwich shop in the area was SWAMPED with business anytime you stopped in. This sandwich was highly recommended by a bunch of co-workers, and it was good. It's a snap to whip up and being a hot sandwich, it seems extra..."

Ingredients: rolls, deli ham, swiss cheese...

"Oh so delicious! These cute little balls of yummy are quick and easy to make. See for yourself how easy it is to make this Turkish appetizer for you next party. I usually double up on everything so I have enough!"

Ingredients: pepper, shrimp, eggs...

"I got this from a magazine (?) at the doctor's waiting room.
We found to be so tasty! We usually make it in the oven but can't wait for the summer to try it on the barbecue..."

Ingredients: cinnamon, coarse salt, cumin...

Ingredients: pepper, cucumbers, wax peppers...

"This recipe is a traditional Turkish cake that is great for morning or afternoon tea and its LOW FAT!!

You can use canned or fresh cooking apples. I find using canned apples makes the cake moister and generally stays fresh longer.

This recipe is great for vegans as it is egg-free and uses unrefined sugar."

Ingredients: cooking apples, mixed nuts...

"Just a little something I found in a magazine."

Ingredients: eggs, fresh parsley...

"I got this recipe when I was in school and we were making Turkish Delight in Home Ec."

Ingredients: pistachios, cornstarch...

"A mildly spicy Turkish chilli dip. To give a fiery kick to this dip, add chilli powder or a dash of Tabasco sauce in it. Best served cold with Turkish bread."

Ingredients: chili oil, cucumbers...