Search

"This combo of vegetables is what is most often seen at our dinner table. My husband created this sauce for the kids to dip them in. Now it's mandatory to keep this made up in the fridge. I'm not guaranteeing that your kids will like it as much (my 3 can have odd tastes) but anything is worth a try when attempting to get them to eat their veggies...."

Ingredients: yellow mustard, lemon juice...

"Just tingles on your taste buds."

Ingredients: mixed vegetables, fresh ginger...

"This is from Everyday with RR. I'm always looking for new ways with veggies and this looks yummy. Sounds like it will be very pretty too."

Ingredients: coarse salt, snap peas, ginger...

"This is the healthiest way you can eat vegetables. When served raw, if not chewed thoroughly, vegetables can cause polyps to form on the inner tract of the colon. If boiled or canned, the vitamins are diminished. Proper steaming of your vegetables leaves the vitamins and minerals intact, while also saving your tummy lots of trouble. It's delicious,..."

Ingredients: summer squash, red bell peppers...

"Okay-I am NOT a vegetable person, but have made a lifestyle change to eat healthier and LOSE weight! So far, it has been 4 weeks and I have lost 13 pounds so it appears to be working. I experimented a little with some veggies and found a recipe I really like and actually eact seconds on and sometimes even CRAVE. Yup, CRAVE. This coming from an..."

Ingredients: young fresh baby carrots, orange bell peppers...

"Fast, easy, healthy, and delicious. You can make this with whatever vegetables you have on hand. Use more or less of anything according to your preference. This is a favorite recipe from my husband's grandmother. She used to throw in quartered potatoes, too."

Ingredients: garlic salt, onions...

"Low Fat, Low Sodium, Loaded with Flavor! Goes great with Grilled steak and a baked sweet potato."

Ingredients: Mrs. Dash seasoning mix, Louis Rich turkey bacon...

"A healthy assortment of steamed veggies with superb flavor. Save the broth when done for your next soup or stew."

Ingredients: turnip greens, Mrs. Dash seasoning mix...

"My folks ALWAYS made their rice this way (Dad taught Mom, too!), only omitting the onion and using water only when preparing it for something sweet, like a rice pudding. It really takes no longer than ordinary rice, and it tastes so much better. Try it, and you will never go back to making rice the old way! The orzo option is my own addition and is a..."

Ingredients: extra virgin olive oil, hot water...

"Putting this here for safe keeping."

Ingredients: kaffir lime leaves, green onions...

"This is an easier albeit much less sophisticated adaptation of Hey Jude's Har Gow recipe (#109191). I wanted something I could make up in the kitchen in our apartment in town, which is tiny and not well equipped. For steaming, I used a rice cooker with a steamer basket."

Ingredients: cornstarch, eggs, green onions...

"An easy-to-prepare, quick-to-make weeknight recipe from Woolworths February 2009 'Fresh' magazine."

Ingredients: char siu sauce, green beans...

"Recipe from my grandmother's recipe box from some restaurant in Saigon, Vietnam. The recipe says that the duck should be cooked rare or medium rare. Medium to medium well would be better."

Ingredients: pepper, duck breasts...

"This recipe can be made with either chicken or shrimp--heck as far as I know it can be made with virtually any type of meat. However, I've only made it with chicken. It's more a curry sauce recipe than a meal recipe. Based on "Curried Shrimp or Chicken" from the cookbook "San Juan Classics Cookbook" by Janice Veal and..."

Ingredients: chutney, coconut...