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    We returned 5 recipes for...

    "pasta pomodoro"x

    "beginner-cook" x

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    Recipe #29534

    This pasta dish is just right for summertime with all those wonderful home-grown tomatoes we have access to. Since the sauce is uncooked, choose the best...

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    Pasta With Salsa Cruda di Pomodoro
    By Miss Annie on May 29, 2002

    Recipe #29534

    "This pasta dish is just right for summertime with all those wonderful home-grown tomatoes we have access to. Since the sauce is uncooked, choose the best and brightest tomatoes available."
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    Ingredients: fresh ground pepper, fresh parsley...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #332152

    Inspired by a recipe from Chez Pim, adapted for year-round use. In tomato season, use fresh tomatoes, peeled, deseeded and squished in your hand.

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    Super Quick Pasta Al Pomodoro
    By DrGaellon on October 21, 2008

    Recipe #332152

    "Inspired by a recipe from Chez Pim, adapted for year-round use. In tomato season, use fresh tomatoes, peeled, deseeded and squished in your hand."
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    Ingredients: olive oil, pasta...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #355733

    A quick to prepare tomato sauce flavored with pesto that is very versatile

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    Basil Pesto Pomodoro Sauce
    By Chef 'Diva Divine on February 13, 2009

    Recipe #355733

    "A quick to prepare tomato sauce flavored with pesto that is very versatile"
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    Ingredients: diced tomatoes, cooked pasta...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #167010

    A favorite dish at Da Silvano's in NYC. Found the quick and simple recipe in a magazine and had to share ... Mangia!

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    "A favorite dish at Da Silvano's in NYC. Found the quick and simple recipe in a magazine and had to share ... Mangia!"
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    Ingredients: tagliatelle pasta noodles, fresh basil leaves...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #290709

    Pasta with Herbs, Tomato, and Cheese is a speciality of the Restaurante La Contea, Neive, Piedmonte, Italy. Maltagliati is pasta cut into different shapes...

    4 More Info
    "Pasta with Herbs, Tomato, and Cheese is a speciality of the Restaurante La Contea, Neive, Piedmonte, Italy. Maltagliati is pasta cut into different shapes and sizes. Fresh pasta can be cut into diamond and triangle shapes. Pappardelle can be broken at different lengths."
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    Ingredients: fresh herbs, pappardelle pasta...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

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