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"Found on the net for the World Tour. Cook time is refrigeration time."

Ingredients: cider vinegar, pepper...

"This recipe is posted for the World Tour 2005 RecipeZaar event. It's from Scandinavian Feasts by Beatrice Ojakangas. I made it with our Thanksgiving dinner this year, and everyone loved it."

Ingredients: pepper, cucumbers...

"This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste."

Ingredients: cucumbers, parsley, salt...

"The rough translation of this dish means "scrambled food" and is a great dish to use up leftovers from the night before.
We have had this for breakfast as well as supper.
Serve with ketchup, HP sauce and toast."

Ingredients: chives, eggs, cooked bacon...

"I love making bars because they don't require all the work of shaping of cookies. Just press the dough in a pan, bake, and cut into bars. A delicious holiday treat and can be made ahead and frozen."

Ingredients: cinnamon, eggs...

"You could serve this as a 1st course for company; it is not your usual mayo/tuna salad. The addition of fresh mushrooms and green peas really does the trick. I usually make a lighter version where I will strain the whey out of some plain yoghurt in a sieve and use 1/3 strained yoghurt and 2/3 mayo. If using this method the yogurt must be drained really..."

Ingredients: fresh dill, fresh mushrooms...

"1 thing SusieQusie & I did to prepare me for what she called *Mary Pats Grand Adventure in Iceland* was to buy a cookbook by Nika Hazelton titled *Classic Scandinavian Cooking* & it was the only cookbook I brought w/me over 4 yrs ago. Although I have spent more time sharing classic US cuisine w/Icelanders, I decided to revisit this cookbook..."

Ingredients: club soda, pepper, cream...

"I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should tell you how EASY they are to put together and they are such a hit! You can do anything with them. Add fruits for a yummy breakfast dish, chicken and cheeses for a dinner dish (VERY good), or sweet..."

Ingredients: eggs, margarine, milk...

"Posted for Zaar World Tour 2006, this popular Scandinavian soup can be served warm or chilled and can be accented with a few spoonfuls of Madeira wine put into the individual servings"

Ingredients: pepper, instant chicken bouillon...

"Danish Blue Cheese and Port sound like a great combo. This would be great for a party and will keep in the fridge for up to two weeks. Recipe is from Barbara Kafka's "Party Food"."

Ingredients: danish blue cheese, fresh ground white pepper...

"These balls are wonderful savory bites. Place them in little foil cups for beautiful presentation and for something different on your cookie tray."

Ingredients: cocoa powder, coffee, marzipan...

"This is an old Danish recipe from 1870 - 1880. Originally it was made of smoked fat instead of bacon and vinegar instead of Worcestershire sauce."

Ingredients: granulated sugar, parsley...

"Open faced "Scandinavian style" burgers - a change of pace from a plain, old hamburger! A tribute to Ballard (a Seattle area neighborhood) and Scandinavian folks everywhere. :)"

Ingredients: dried onion flakes, fresh mushrooms...

"This recipe is simple and all the ingredients are available in every supermarket"

Ingredients: coriander seeds, baby leeks...