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This is a great way to use up left-over spaghetti (or left-over pasta of any kind). I often cook extra spaghetti just so I can make this the next morning....
Recipe #356021
Recipe #356021
"This is a great way to use up left-over spaghetti (or left-over pasta of any kind). I often cook extra spaghetti just so I can make this the next morning. You can use unsauced pasta as well, but I like the spaghetti just covered with red sauce. This is a wonderful brunch dish and one that many have never tried before. Have some warm red sauce (try..."View Full Recipe
Ingredients: salt & freshly ground black pepper, pasta sauce...
Prep Time:30 mins
Total Time: 40 mins
Recipe #109978
More like scrambled eggs than an omelet, but good anyway. Really pretty served in scooped-out orange halves. For the health conscious: you can reduce...
"More like scrambled eggs than an omelet, but good anyway. Really pretty served in scooped-out orange halves. For the health conscious: you can reduce the fat by using egg substitute instead of eggs. Use 1/4 cup liquid egg substitute for each large egg."View Full Recipe
Ingredients: eggs, cooked macaroni...
Prep Time:5 mins
Total Time: 15 mins
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