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"I buy ready to use mesclun, a nice mix of young greens. A nice summer salad for lunch or a light supper. from Heart Healthy Cooking by Becel"

Ingredients: sirloin tip steaks, mixed greens...

"This is a great BBQ Marinade or for oven roasts/. I have used it as a flavor add on in the crockpot with pork.and with beef. I haven't tried it with chicken but I think it would work. Marinade at least 2 hours"

Ingredients: fresh thyme, garlic, onions...

"For DH."

Ingredients: fresh mango, fresh cilantro...

"I found this recipe in Cooking Light magazine years ago.My family enjoys the meat balls,and I find them very easy to fix. For the weigh watcher,they are low in fat,carbohydrates and cholesterol"

Ingredients: cranberries, lean ground chuck...

"This recipe is really fast to prepare and tastes great! You could add some cooked macaroni to the soup to make it a little more hearty, but it's yummy just as it is."

Ingredients: vegetable juice, frozen mixed vegetables...

"Very easy to make and very good."

Ingredients: boneless beef sirloin, garlic powder...

"Asian and Latin ingredients fuse to bring you a tasty quick dinner delight."

Ingredients: ground oregano, Braggs liquid aminos...

"Hearty. Filling. No-brainer. Cheap."

Ingredients: low-sodium tomato sauce, onions...

"I have not tried this stir fry. I'm posting this for safe keeping. I found this recipe in All You magazine. It says cost per serving is $1.52. Replace the frozen broccoli with fresh; cook it in boiling salted water for 2 minutes first."

Ingredients: london broil beef, pepper...

"Made with crushed Tam-Tams which are crackers. From Kosher Tasty Meals.Posted by Lisa Shatz. Here for safe keeping. Can also be an appetizer."

Ingredients: pepper, cornstarch, crackers...

"This recipe is from my friend May and it is really super . The 3 hour simmer infuses the meat balls with the tomatoe spice etc flavor. Then leaving them sit in the fridge gets rid of any grease that may have cooked out of the meat. The great thing is you make them in advance and can freeze them If you wish make them larger and serve as your meat for..."

Ingredients: pepper, cracker crumbs...

"Adopted recipe.The original recipe calls for baking in the oven, but you could also make this in a slow cooker on low if you don't want to tie up your oven for that long. This is a very easy stew to make. There isn't much prep to it, just some rough chopping of the veggies.Make sure you don't lift the foil in the oven b/c the steam helps..."

Ingredients: DelMonte ketchup, onions...

"The spicy, sweet, tangy flavors of Thai beef salad are a great way to showcase leftover roast beef. The recipe makes about 10 wraps in about an hour.Why not a hand-held salad? These are great for a buffet dinner - where you can have each diner assemble their own wrap. CuisineAtHome, Issue 41, Spiralbound Volume 7."

Ingredients: bibb lettuce, cucumbers...

"Sauce(Soos)Ti(Tee)Malice(Malees)in Haiti, is a hot sauce which is used to accompany meats, a little malice is the actual translation. I found this on caribseek.com. so that I could give you the correct amounts & quantities of the ingredients. The meat has to marinate at least four hours at room temperature. This meat dish is usually served with..."

Ingredients: coarse salt, fresh lime juice...