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"A favorite recipe from National Cattlemen's Beef Association - The Beef Checkoff. We don't have steaks often, but this sounds so good that I might have to run out to the market for some tenderloins. I may also make this dish for my Christmas Eve dinner. This should "wow" my family and be a nice break from my traditional meal."

Ingredients: fresh lemon juice, maple syrup...

"A scrumptious Italian beef recipe that's easy and impressive! If your stockpot doesn't close tightly you may have to baste as it bakes."

Ingredients: dry red wine, espresso...

"This is very tasty. It needs to be cooked low and long over indirect heat for a tender brisket. Have an oven thermometer handy to gauge the heat of your grill. Recipe from the Chicago Tribune Good Eating section May '11. Adapted from "Fire It Up!" by Andrew Schloss & David Joachim
PLAN AHEAD: Prep & Chill time = 8 hours,..."

Ingredients: coarse salt, espresso, lemons...

"If enjoy a good steak, this espresso rub is the best! With only 3 ingredients, you can't get any easier than this!"

Ingredients: espresso, steak seasoning...

"A hearty stew."

Ingredients: fresh ground black pepper, dried thyme...

"Flank steak is seasoned with instant espresso powder and chili powder. A "pesto" is made with Anaheim or Poblano peppers and Cotija cheese. If you can't find Cotija substitute with Parmesan."

Ingredients: anaheim chilies, fresh ground black pepper...

"I found this recipe on Yumsugar. I don't know who he is, but this recipe belongs to one Jason Miller of Primehouse NY. It was exactly the type of Chili recipe I have been searching for. I have made many pots of chili, some from this site, some from other sites, but for me, none as delicious as this. I hope someone will try it."

Ingredients: ground cumin, dark brown sugar...

"Tired of the same old burger's? Try this!"

Ingredients: Dijon mustard, green onions...

"Absurd you say? This recipe will make you happy to “eat your words”!


Spring is here. Grills are being cleaned, polished, and prepared for the Spring and Summer barbeque season. When shopping at your local grocery store, consider serving a Coffee Rubbed Steak for your next backyard outing."

Ingredients: spices, steaks, espresso...

"The rub for this steak contains espresso and is really tasty. The recipe calls for one larger sirloin steak, but I made this with individual sirloin steaks from Kansas City Steaks, each 4 ounces. This was another gem from the Ellie Krieger show."

Ingredients: fresh ground black pepper, dried oregano...

"Source: The Tailgater's Cookbook by David Joachim (Needs overnight marination)"

Ingredients: ground cumin, ground coffee...

"I found this recipe in an Eat Smart magazine"

Ingredients: coriander, ancho chilies...

"This recipe was on the Today Show from Jason Miller. It is the best chili recipe I have ever had. Its sweet, spicy and has added heat. I can not get enough of it! Enjoy!"

Ingredients: ground cumin, dark brown sugar...