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"A nice change from a plain hamburger!"

Ingredients: cucumbers, dried basil leaves...

"Serve alongside Beef Pockets #26070. This is from Hilda & Ray Marangosian of California."

Ingredients: pepper, garlic...

"This is a recipe from the issue of July 2006 of Coup de Pouce for the barbecue. It's meatballs but in shape of sausages."

Ingredients: ground cumin, dried mint, eggs...

"A truly 21st century Hong Kong style dish - fusion blend of stir-fred beefstewed in yogurt. The original recipe uses a wok, but a skillet works just as well."

Ingredients: pepper, coriander, cornstarch...

"I got this out of a magazine at my in-laws. My mother-in-law tore the page out for me, so I don't know the name of the magazine."

Ingredients: pepper, dried marjoram...

"My twist on a Rachel Ray recipe. If you can't find Greek yogurt, you could use a combination of sour cream and mayo. Fresh mint is a nice variation to the sauce. This recipe originally called for ground chicken."

Ingredients: eggs, extra virgin olive oil...

"Recipe from The Taste of Home Cookbook : Begin your Greek menu with this tasty version of a traditional gyro. With tender seasoned beef and sauteed onions, this is sure to be a hit. It's topped with an easy-to-make yogurt sauce."

Ingredients: plain fat-free yogurt, pepper...

"I found this recipe on the side of a gyro mix box. So quick and easy! For the gyro mix, use a boxed brand that has couscous as the main ingredient. I used a loaf pan when making this because it held form better that way."

Ingredients: cucumbers, dried mint...

"Serve this with cold lamb or roast beef. It needs to sit in the refrigerator a few hours before using for the flavors to meld."

Ingredients: pepper, cucumbers, dried dill...

"Yummy, a whole different way to eat meatballs. No Italian sauce, but a creamy Feta sauce and lemon couscous to serve everything over versus pasta. It really is great and honestly doesn't take long. Couscous as you know takes 5 minutes. I make the dressing ahead and you are only left with the meatballs which you can actually make ahead, refrigerate..."

Ingredients: pepper, couscous, cucumbers...

Ingredients: pepper, evaporated milk, salt...

Ingredients: pepper, cucumbers...

"A nice spin on Sirloin."

Ingredients: plain fat-free yogurt, cucumbers...

"From Shape magazine, this has fewer than 300 calories."

Ingredients: gorgonzola, cooking spray...