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Recipe #251070
Roasting turns a so-so tomato into something pretty wonderful and tasty. It makes a high-season beauty that much more amazing. Here with a rib-eye steak...
"Roasting turns a so-so tomato into something pretty wonderful and tasty. It makes a high-season beauty that much more amazing. Here with a rib-eye steak it is oh so awesome!! Roast the tomatoes ahead of time so you can avoid having the oven on during the afternoon heat. I didn't allow for cooling time -- loosley based on a recipe from marthastewart.com...."View Full Recipe
Ingredients: cilantro, extra virgin olive oil...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
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