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    Sear, Braise and Glaze Boneless Ribs
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    This is taking a winter comfort foods using the oven outdoors. This method of cooking brings braising to a whole nother level.
    Potatoes can be added....

    Sear, Braise and Glaze Boneless Ribs

    Recipe #379293

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    Sear, Braise and Glaze Boneless Ribs
    By Rita~ on June 28, 2009

    Recipe #379293

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    "This is taking a winter comfort foods using the oven outdoors. This method of cooking brings braising to a whole nother level.
    Potatoes can be added."
    View Full Recipe

    Ingredients: Dijon mustard, dry rub seasonings...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

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