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    We returned 3 recipes for...

    "beef-ribs" x

    "barbecue" x

    "heirloom-historical" x

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    Recipe #26521

    Seaman Family Barbecued Ribs
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    This is Brad Seaman's family's recipe for ribs. They're no-fuss, delicious ribs that use both a spice rub and a barbecue baste. Although there...

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    Seaman Family Barbecued Ribs
    By Steve_G on April 27, 2002

    Recipe #26521

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    "This is Brad Seaman's family's recipe for ribs. They're no-fuss, delicious ribs that use both a spice rub and a barbecue baste. Although there are plenty of good spice rubs you can buy, they're a snap to make, and by experimenting with the ingredients you can really add a personal touch to your ribs."
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    Ingredients: ground cumin, baby back ribs...

    Rating: 98.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #67025

    Burnt Tongue BBQ Sauce
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    This bbq sauce has a nice sweet flavor combined with a spicy kick. If you fix your ribs the way I have suggested, I guarantee you will have the most tender,...

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    Burnt Tongue BBQ Sauce
    By The Crazy Chef on July 18, 2003

    Recipe #67025

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    "This bbq sauce has a nice sweet flavor combined with a spicy kick. If you fix your ribs the way I have suggested, I guarantee you will have the most tender, delectable ribs you've ever eaten. These ribs are a huge hit at parties and family gatherings, I have yet to find someone that didn't fall head over heals for them! 1 quart will coat 4-6..."
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    Ingredients: dark corn syrup, distilled white vinegar...

    Rating: 96.00%;

    5 Reviews

    Prep Time:24 hrs

    Total Time: 27 hrs

    Recipe #64711

    Beef Ribs - a Beautiful Barbecue
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    The aroma wafting through your neighborhood of barbecuing beef ribs, will be inviting enough to entice drivers to pull over to the curb. They will look...

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    Beef Ribs - a Beautiful Barbecue
    By TOOLBELT DIVA on June 17, 2003

    Recipe #64711

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    "The aroma wafting through your neighborhood of barbecuing beef ribs, will be inviting enough to entice drivers to pull over to the curb. They will look for the "new barbecue-shack" in town. They may knock on your door when they have tracked you down. Serve with generous helpings of garlic-bread, mixed green salad, corn on the cob, condiments..."
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    Ingredients: Dijon mustard, extra virgin olive oil...

    Rating: 86.60%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

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