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    We returned 4 recipes for...

    "beef-ribs" x

    "barbecue" x

    "3-steps-or-less" x

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    Kentucky is famous for it's bourbon/whiskey (it is two different things) and we use it for everything from curing a cough (it is GREAT and I promise...

    Bourbon Marinade

    Recipe #135105

    0 More Info
    Bourbon Marinade
    By Redneck Epicurean on August 26, 2005

    Recipe #135105

    "Kentucky is famous for it's bourbon/whiskey (it is two different things) and we use it for everything from curing a cough (it is GREAT and I promise I'll post the recipe)to making someone's mood a little happier. This recipe is delicious and works well on grilled beef."
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    Ingredients: garlic powder, oil...

    Rating: 90.00%;

    2 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 5 mins

    Aloha! I started making these when we lived in Hawaii and they are still one of my favorite things to grill. The recipe comes from "A Taste of Aloha"...

    Hawaiian-Style Kalbi Ribs

    Recipe #119455

    1 More Info
    Hawaiian-Style Kalbi Ribs
    By Lvs2Cook on April 28, 2005

    Recipe #119455

    "Aloha! I started making these when we lived in Hawaii and they are still one of my favorite things to grill. The recipe comes from "A Taste of Aloha" by the Junior League of Honolulu. Cooking time includes marinating time but not actual grilling time since it's up to the chef."
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    Ingredients: short rib of beef, fresh ginger...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #72631

    Not too sweet, not too spicy!! Just too easy for the great results.

    2 More Info
    Marna's Killer Rib Rub
    By marna on October 3, 2003

    Recipe #72631

    "Not too sweet, not too spicy!! Just too easy for the great results."
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    Ingredients: cumin, dry mustard...

    Rating: 76.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 4 hrs 5 mins

    An essential part of an Argentinian style asado or barbeque. Flanken ribs are beef short ribs but they are cut differently. I have only once found them...

    Asado De Tira (Argentinean Flanked Cut Ribs)

    Recipe #431116

    3 More Info
    "An essential part of an Argentinian style asado or barbeque. Flanken ribs are beef short ribs but they are cut differently. I have only once found them in the regular grocery store cut like that. Normally, I have to go to a Latin market or and Asian market. Serve with my favorite Chimichurri (Argentinean Parsley and Garlic Sauce)."
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    Ingredients: sea salt, beef short ribs...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

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