I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 3 recipes for...

    "beef-organ-meats" x

    "simple" x

    "indonesian" x

    Add Filter

    Courses:

    Courses:

    Main Ingredients:

    Main Ingredients:

    Preparation:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Dietary:

    Dietary:

    Nutrition:

    or less

    or more

    1-3 of 3
    sorted by

    Recipe #51178

    Whenever Bali Hai calls, (and you cannot afford the trip), this recipe turns the humble and inexpensive liver-of-chickens into something special ... and...

    0 More Info
    Chicken Livers Indonesian
    By Gerry sans Sanddunes on January 14, 2003

    Recipe #51178

    "Whenever Bali Hai calls, (and you cannot afford the trip), this recipe turns the humble and inexpensive liver-of-chickens into something special ... and worth singing about."
    View Full Recipe

    Ingredients: coconut milk, fresh lemon rind...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 mins

    Total Time: 21 mins

    If you read this recipe and think that it is hot you might like to know that the original recipe uses 14 small red peppers! Add more if you like. I only...

    Indonesian Liver ( Beef, Chicken or Pork )

    Recipe #65509

    1 More Info
    "If you read this recipe and think that it is hot you might like to know that the original recipe uses 14 small red peppers! Add more if you like. I only taste the sauce of this, because I don't like liver, and think it is hot enough. If you cannot get the lime leaves the only substitute I know of is lime zest. The flavors do improve if you make..."
    View Full Recipe

    Ingredients: coconut milk, powdered turmeric...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #29675

    From an Indonesian friend. Very tasty!! Chicken livers with spices and a great deal of garlic.

    2 More Info
    Sambol Goreng
    By MizzNezz on May 29, 2002

    Recipe #29675

    "From an Indonesian friend. Very tasty!! Chicken livers with spices and a great deal of garlic."
    View Full Recipe

    Ingredients: fresh ginger, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites