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    Recipe #128670

    Calf Liver and Oyster Mushroom Tart
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    For the liver lovers out there, this recipe provides a different method of preparation with a refined taste and an attractive presentation. Especially...

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    Calf Liver and Oyster Mushroom Tart
    By FlemishMinx on July 5, 2005

    Recipe #128670

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    "For the liver lovers out there, this recipe provides a different method of preparation with a refined taste and an attractive presentation. Especially easy to put together if you use ready-to-use store-bought pie crusts, though of course home-made is always better. Use a 9 or 10 inch deep dish pie pan, or 11-inch (1 1/2 inch deep) tartform. Recipe..."
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    Ingredients: cornstarch, cream...

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    Prep Time:10 mins

    Total Time: 45 mins

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