I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 42 recipes for...

    "beef" x

    "simple" x

    "swiss" x

    Add Filter

    Courses:

    Main Ingredients:

    Main Ingredients:

    Cuisines:

    Cuisines:

    Occasion:

    Nutrition:

    or less

    or more

    1-15 of 42
    sorted by

    This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes...

    Karen's Swiss Steak (Stove Top, Crock Pot or Oven)

    Recipe #16273

    0 More Info
    "This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes I have seen on here. Just wait until you smell this stuff cooking!"
    View Full Recipe

    Ingredients: pepper, dry mustard...

    Rating: 90.00%;

    104 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 45 mins

    this is quick and tasty, great served over buttered noodles.
    i first tried this dish yers ago. it's from my cookbook by pierre franey called...

    Veal Zurich

    Recipe #47898

    1 More Info
    Veal Zurich
    By chia on December 8, 2002

    Recipe #47898

    "this is quick and tasty, great served over buttered noodles.
    i first tried this dish yers ago. it's from my cookbook by pierre franey called 60 minute gourmet, which was compiled from his weekly column in the NY Times, circa 1970s.
    i apologize if it's not authentic, but it is very good."
    View Full Recipe

    Ingredients: chives, sliced mushrooms, oil...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This shortcut version of the familiar recipe produces a steak that is truly tender!

    Melt-In-Your-Mouth Swiss Steak

    Recipe #455192

    2 More Info
    Melt-In-Your-Mouth Swiss Steak
    By JackieOhNo! on May 5, 2011

    Recipe #455192

    "This shortcut version of the familiar recipe produces a steak that is truly tender!"
    View Full Recipe

    Ingredients: pepper, cube steaks, onions...

    Rating: 100.00%;

    4 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

    This recipe is a specialty of Zurich. It is typically served with rosti (Swiss hashbrowns).

    Zürcher Geschnetzeltes - Zurich Veal Recipe

    Recipe #456128

    3 More Info
    Zürcher Geschnetzeltes - Zurich Veal Recipe
    By PanNan on May 14, 2011

    Recipe #456128

    "This recipe is a specialty of Zurich. It is typically served with rosti (Swiss hashbrowns)."
    View Full Recipe

    Ingredients: salt & freshly ground black pepper, dry white wine...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Very traditional Swiss meal. Adapted from Betty Bossi. You can also add about 200g of calf's kidney, instead of some of the veal, but I don't...

    Zürigschnätzlets (Veal in Cream Sauce- Veal Zurich)

    Recipe #175785

    4 More Info
    "Very traditional Swiss meal. Adapted from Betty Bossi. You can also add about 200g of calf's kidney, instead of some of the veal, but I don't like it so I omit it."
    View Full Recipe

    Ingredients: cornflour, cream, mushrooms...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #32116

    The long simmering time makes this very tender and tasty. Try this for a different way to make a favourite recipe.

    5 More Info
    "The long simmering time makes this very tender and tasty. Try this for a different way to make a favourite recipe."
    View Full Recipe

    Ingredients: cornstarch, dried oregano...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Very tasty for sausage and potato lovers. Comes from Sweden. I sometimes omit the apple slices, and add more potatoes.

    Korvgryta (Sausage Casserole)

    Recipe #83256

    6 More Info
    Korvgryta (Sausage Casserole)
    By DIryshe on February 6, 2004

    Recipe #83256

    "Very tasty for sausage and potato lovers. Comes from Sweden. I sometimes omit the apple slices, and add more potatoes."
    View Full Recipe

    Ingredients: onions, potatoes, pork sausage...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    From a long-time friend's cookbook compilation.

    Swiss Meatloaf

    Recipe #136917

    7 More Info
    Swiss Meatloaf
    By Kymmarie on September 11, 2005

    Recipe #136917

    "From a long-time friend's cookbook compilation."
    View Full Recipe

    Ingredients: pepper, cracker crumbs, eggs...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    A meat pie from Chur in the Swiss canton of Graubünden (Grisons).

    Churer Fleischtorte (Swiss Meat Pie)

    Recipe #455571

    8 More Info
    Churer Fleischtorte (Swiss Meat Pie)
    By Annacia on May 9, 2011

    Recipe #455571

    "A meat pie from Chur in the Swiss canton of Graubünden (Grisons)."
    View Full Recipe

    Ingredients: marjoram, onions, paprika...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #57470

    I have a friend in Duxbury, MA, who used to describe herself as the "hamburger queen." This recipe was concocted for her to show her that ground...

    9 More Info
    Savory Meat Strudel
    By LastBaron on March 31, 2003

    Recipe #57470

    "I have a friend in Duxbury, MA, who used to describe herself as the "hamburger queen." This recipe was concocted for her to show her that ground meat can not only be truly tasty, but also elegant, exotic and fit for company... This recipe is Bohemian in origin. You may substitute commercial puff pastry, if desired, although it will change..."
    View Full Recipe

    Ingredients: clarified butter, fresh savory...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    A great comfort food made with basic ingredients you probably have on hand.

    Swiss Steak

    Recipe #35980

    10 More Info
    Swiss Steak
    By johnvac52 on August 5, 2002

    Recipe #35980

    "A great comfort food made with basic ingredients you probably have on hand."
    View Full Recipe

    Ingredients: condensed tomato soup, mushroom pieces...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    11 More Info
    Fondue Bourguignonne
    By Mimi Bobeck on February 22, 2003

    Recipe #54536

    View Full Recipe

    Ingredients: oil, garlic cloves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    12 More Info
    Rindfleisch-Eintopf (Beef Stew)
    By Mimi Bobeck on February 21, 2003

    Recipe #54477

    View Full Recipe

    Ingredients: pepper, dry mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #280718

    This is another delicious slow cooker recipe! Serves 4.

    13 More Info
    Slow Cooker/Crock Pot Swiss Steak
    By ------- on January 22, 2008

    Recipe #280718

    "This is another delicious slow cooker recipe! Serves 4."
    View Full Recipe

    Ingredients: onions, salt & pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    Recipe #455921

    adapted from Kitchen Witch's Cookbook

    14 More Info
    Special Swedish Meatballs
    By Lavender Lynn on May 12, 2011

    Recipe #455921

    "adapted from Kitchen Witch's Cookbook"
    View Full Recipe

    Ingredients: pepper, dry mustard, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    « Previous  123Next »
    Displaying up to 20 pages of results.

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites