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"This is the recipe I like to use for my taco meat and we love it."

Ingredients: cumin, garlic powder...

"These cute little meatballs go very quickly at holiday gatherings."

Ingredients: citric acid, eggs, fresh basil...

"This is the piece of meat you want to make when you want your guests to ooooooh and aaaaaah when you serve it. They'll make even more obscene noises when they start eating. Prep time allows for the meat and sauce to cool."

Ingredients: pepper, dried basil...

"This is our favorite Rosh Hashana main dish. The smell of this dish cooking is incredible and the meat will fall apart."

Ingredients: ketchup, water, white onions...

"This is adapted from an Amish recipe for a 6 layer dinner."

Ingredients: pepper, green peppers...

"This is a real Jewish brisket recipe. It's easy, and even better the second day. If you refrigerate the sauce, the excess fat can be scraped off the top. My kids and husband demand this at least once a month!"

Ingredients: ketchup, onion soup mix...

"This recipe has gotten me out of innumerable kitchen emergencies, including unexpected guests, finicky guests, and kids on a hunger strike. It has become so popular in our world that many guests visiting (especially from out of town) request it in advance before they get here. Similarly, many young brides have asked for this recipe as their wedding..."

Ingredients: eggs, garlic powder...

Ingredients: fat-free cream of mushroom soup, sliced mushrooms...

"This has the best smell while it cooks!"

Ingredients: pepper, corned beef brisket...

"I've always hated stuffing cabbage. With this recipe I don't have to."

Ingredients: eggs, garlic powder...

"Put this up to cook and you'll find your neighbors trying to break down your door for a taste!"

Ingredients: cider vinegar, pepper...

"This one is a big favorite in our house. Makes a great gravy -- perfect for sopping up with a hunk of rye bread!"

Ingredients: garlic powder, ketchup, onions...

"Another guaranteed winner. There will be no leftovers, but if there are, they refreeze well. This is also a good make-ahead. Just bake, cool, slice thin, put back into sauce, and freeze."

Ingredients: pepper, garlic powder, ketchup...

"From a community cookbook. Sounds easy and yummy with honey, ketchup, mustard powder, onion, paprika, red wine and coke! Imagine that! I love brisket so I can't wait to try this one. Best if marinated overnight."

Ingredients: Coke, dry red wine, honey...