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Recipe #311514
My grandmother's recipe, and a family favorite! If the roast you use is a big one, double all the other ingredients except for the onion and the salt...
"My grandmother's recipe, and a family favorite! If the roast you use is a big one, double all the other ingredients except for the onion and the salt (otherwise it will be to dry). We eat it as a sandwich, with cole slaw on top. For the roast, it should be cooked before you start this process. I cook mine in the crock pot for 6 hours on low."View Full Recipe
Ingredients: pepper, ketchup, onions...
Prep Time:6 hrs
Total Time: 7 hrs
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