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"It's always an interesting proposition to take an item known for one use and try it in something else...This is a main dish recipe that has the added attraction of also being a crock pot recipe! You could even make the meal more interesting by serving 7-up to drink with it AND even surprise them with a 7-up cake for dessert! Now THERE'S a theme!..."

Ingredients: carbonated lemon-lime beverage, boneless beef roast...

"Baron-Of-Beef which is also called top round is a great alternative to the more expensive cuts of roasts. Plan ahead the roast needs to be refrigerated overnight then brought down to almost room temperature before roasting. If you are serving a large number of guests I strongly suggest to purchase 2,3 or even 4 (3-pound roasts) and cook them all together..."

Ingredients: Dijon mustard, dried thyme...

"An elegant roast that is very simple to prepare and will !WOW! everyone."

Ingredients: cornstarch, beef tenderloin...

"I got this from a MFK Fisher book. Don't be scared of the "Prunes". If they don't disintegrate in the sauce, I always strain out the chunks before I make the sauce. But the flavor will keep your hubby coming back for more!"

Ingredients: cider vinegar, pepper...

"My kids don't like beef so I like making this for my husband and myself - we can have a nice roast beef dinner without leftovers. It's easy too! Prep time does not include the time it takes for the beef to freeze."

Ingredients: garlic, olive oil...

"Yummy, easy meal. Goes great with green veggies like broccoli."

Ingredients: Dijon mustard, boneless beef tenderloin...

"Serious beef recipe. From the cookbook, Fort Worth is Cooking."

Ingredients: gorgonzola, corn oil...

"There couldn't be a more delicious recipe for beef tenderloin, I imagine that this could be made using pork tenderloin, you will have to adjust the roasting time."

Ingredients: beef tenderloin, dry red wine...

"My friend Judy has started testing many recipes for a party that she will be giving in a couple of months, so meanwhile, we make these great dishes and I get to try some now and then. This was a winner but a bit too labor intensive for the amount of people she plans on having. These recipes were in Coastal Living Magazie, October 2007 edition."

Ingredients: fresh ground black pepper, shrimp...

"This is a perfect recipe for prime rib but I use this recipe on any roast I make.

It's easy and tastes really wonderful. I think the rosemary takes it over the top!"

Ingredients: prime rib roast, salt & fresh ground pepper...