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"A firm favourite of mine when I lived in Herford in West Germany. This recipe comes from a German friend of mine who lives in Bavaria, and is delicious served with sour cream, dumplings or noodles - oh yes, don't forget the crusty sourdough bread as well! Although this is nice served with the above accompaniments, it is essentially a one pot meal..."

Ingredients: red paprika, dried herbs...

"The garlic in this dish actually sweetens with the long cooking time. Thinly slice the roast, layer over wide egg noodles. Ladle with the sauce and top with Parmesan!"

Ingredients: chuck, onions, parsley...

"Dill pickles? You bet! Serve this savory shredded beef on toasted rolls with your favorite sandwich toppings. Recipe from the Culinary Institute."

Ingredients: Italian-style crushed tomatoes, onions...

"This is the most delicious pot roast I've ever had, and I've had many. The moist meat falls apart. Also, it doesn't give you that heavy feeling after you eat it. My whole family loves this and I would definitely serve it to special guests. It's fairly easy to make and is very hard to mess up."

Ingredients: dry red wine, garlic...

"A slow-cooked pot roast recipe my mother found over 40 years ago at a local grocery store. Super fast and easy to throw together and makes the house smell wonderful as it slowly simmers on the stove top. I've tried it in the crock pot and it just doesn't turn out as well!"

Ingredients: garlic, italian seasoning...

"Serve with rice or over mashed potatoes."

Ingredients: fresh parsley, garlic powder...

"This classic Cuban stew is best served with plain white rice, black beans and fried plantains. Beer or a full-bodied red wine are excellent beverage choices."

Ingredients: fresh cilantro, garlic...

"My best friend's husband made this up. I only had it once, but I loved it!"

Ingredients: cumin, diced tomatoes...

"Here is a really easy burrito filling recipe. Let the roast cook all day, shred with two forks, then warm up the tortillas and grab the veggies, condiments, etc. Great for when you're busy during the day and company's coming."

Ingredients: mild chiles, Mexican-style diced tomatoes...

"Real Simple."

Ingredients: grape tomatoes, rib roast...

"This was a wonderful creation I made today. I could not find a Mexican style pot roast that included the ingredients I had on hand, so I threw together what I hoped were spices that blended well. Boy, did they ever! I served this with vegetarian refried beans sprinkled with a shredded Mexican 4-cheese blend. I hope you enjoy this as much as I did...."

Ingredients: cumin seeds, red cayenne pepper...

"Quick and easy--people will think you spent time on this one."

Ingredients: london broil beef, fresh spinach...

"Puts together in a snap! Smells and tastes so heavenly your neighbors will be knocking on your door. Be prepared to share!"

Ingredients: crushed tomatoes, italian seasoning...

"This recipe makes what I call authentic chili. You could add a can of kidney beans or pinto beans and heat through before serving. I have made this many times for a work potluck with never a left over"

Ingredients: dried oregano, diced tomatoes...