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    We returned 7 recipes for...

    "beef" x

    "crockpot" x

    "scallops" x

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    This is based on Rachael Ray's recipe for Wellingtons ("Well Deserved, Well Dressed Individual Beef Wellingtons"), but I've also made...

    Individual Beef or Scallop Wellingtons - Rachael Ray

    Recipe #115155

    0 More Info
    "This is based on Rachael Ray's recipe for Wellingtons ("Well Deserved, Well Dressed Individual Beef Wellingtons"), but I've also made them with sea scallops in addition to beef and they were astoundingly delicious. :) This is a *very* romantic dinner item. *grin* My husband was a big fan of this dish!!"
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    Ingredients: salt & freshly ground black pepper, beef tenderloin...

    Rating: 88.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Posting for world tour. Nice because it's not over-sauced. Serve over hot cooked rice or noodles.

    Beef and Scallops

    Recipe #173469

    1 More Info
    Beef and Scallops
    By *Parsley* on June 17, 2006

    Recipe #173469

    "Posting for world tour. Nice because it's not over-sauced. Serve over hot cooked rice or noodles."
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    Ingredients: flank steaks, hoisin sauce...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #352836

    I love the Reef & Beef at our local pub, and have been trying to copy their sauce for years! I think I finally have it! I simply tweaked my Recipe...

    2 More Info
    Reef & Beef
    By Sara 76 on January 29, 2009

    Recipe #352836

    "I love the Reef & Beef at our local pub, and have been trying to copy their sauce for years! I think I finally have it! I simply tweaked my Simple Italian Steak Sauce , and came up with this!"
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    Ingredients: condensed tomato soup, cream...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #76773

    After looking at many cheese soup and chowder recipes, I decided to try making my own combination of both. The bechamel sauce makes it a thicker than...

    3 More Info
    Son of Chowder
    By Mark H. on November 17, 2003

    Recipe #76773

    "After looking at many cheese soup and chowder recipes, I decided to try making my own combination of both. The bechamel sauce makes it a thicker than some soups and chowders, but hey, we like it that way."
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    Ingredients: ground cumin, canned corn...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    4 More Info
    Beef & Scallop Stir-Fry
    By Dancer^ on April 2, 2002

    Recipe #24165

    "Yum"
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    Ingredients: fresh ginger, garlic...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 11 mins

    Recipe #100570

    This Surf-n-Turf salad is great if you have leftover steak from grilling or going out to eat. Also good without the scallops, or substitute shrimp.

    5 More Info
    Steak and Scallops Salad
    By alijen on September 24, 2004

    Recipe #100570

    "This Surf-n-Turf salad is great if you have leftover steak from grilling or going out to eat. Also good without the scallops, or substitute shrimp."
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    Ingredients: gorgonzola, fresh ground black pepper...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 19 mins

    Recipe #190089

    A Thai-style salad with grilled meat. This worked out really well and I highly recommend it! Serves 2 as a main dish.

    6 More Info
    Thai Salad - Grilled, Green, and Glass
    By Rodney B. on October 13, 2006

    Recipe #190089

    "A Thai-style salad with grilled meat. This worked out really well and I highly recommend it! Serves 2 as a main dish."
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    Ingredients: fresh basil leaves, fresh cilantro...

    Rating: 0.00%;

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    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 15 mins

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