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"Chili Colorado means chunks of BEEF in red sauce, NOT pork! Chunks of pork is carne adovado, shredded pork is carnitas. I've seen a couple other recipes here calling themselves colorado but containing pork and this is just plain wrong people. Furthermore, chili colorado is not a "mexican" version of american style chili... meaning..."

Ingredients: ground cumin, garlic powder...

"This is DYN-O-MITE Chili.

Chili has a colorful history and is not a Mexican dish at all. It has roots in Spain and Portugal where a meat stew with peppers was made. Variations on this eventually made it to San Antonio, TX which many boast as having the best chili and is the home to the beginning of the Chili cookoff craze. Tradition has it..."

Ingredients: beef base, chicken base, cumin...

"This is a nice stew; make it as spicy as you like by adding or reducing the amounts of chili peppers. I happen to be fond of Ancho Chili Peppers. Please feel free to substitute your own favorites!

Serve with your choice of tortillas"

Ingredients: pepper, ground cumin...

"This is rich & satisfying, and can be as varied as the side dishes served with it. Have plenty of warm tortillas on hand, along with rice, beans, diced onion, shredded cheese, and/or sour cream. This feeds a crowd, or is great to freeze for another yummy meal or two."

Ingredients: ground cumin, creamy peanut butter...

"I found this recipe several years ago at the service meat counter in our local supermarket and tweeked it a little. I also call it 'Really Good Chili That's a Whole Lotta Work' but my guys love it so what can I do? It can be 1/2 diced beef and 1/2 ground beef but we like it all diced. It's pretty mild so add more chili powder and chopped..."

Ingredients: ground cumin, dried oregano...

"My best friend's husband made this up. I only had it once, but I loved it!"

Ingredients: cumin, diced tomatoes...

"A thickened chili made with stew meat and fresh cilantro. Adapted from a chili cookbook, with some homespun variations. Hope you like this one as much as I do!"

Ingredients: cumin, diced tomatoes...

"This recipe makes what I call authentic chili. You could add a can of kidney beans or pinto beans and heat through before serving. I have made this many times for a work potluck with never a left over"

Ingredients: dried oregano, diced tomatoes...

"Enchilada sauce has all the ingredients for chili in it, except two, meat and cumin. Good restaurants use Tri-Tip for a great chili."

Ingredients: cumin, tri-tip roast, water...

"The day before I gave birth to my son, I made this dish to enter into a chili contest at my husband's work. We won second place, even though we were unable to attend because I was in the hospital giving birth at that point! It takes a little bit of effort to make, but once all the ingredients are in, it's just a matter of waiting for the flavors..."

Ingredients: ground cumin, corn tortilla chips...

"A chili recipe best for tacos or topping for nachos or french fries. This is also very good when added to a queso dip instead or Rotel or salsa. The local grocery store sells brisket cheap and this is my favorite way to keep it. 3 phases 1 cook beef, 2 cook beef with red pepper powders or chipotle peppers, 3 add fresh peppers onions until very tender..."

Ingredients: cilantro, Spanish onions...

"This is wonderful aside rice and beans or even stuffed into tortillas and served as enchiladas....use the chile sauce the beef cooks in to smother the enchiladas in. Wonderful flavor!"

Ingredients: cross-rib roasts, guajillo chilies...

"Alton Brown's recipe for a pepper based chili"

Ingredients: chuck steaks, fresh ground black pepper...

"I found this recipe on allrecipies, and it's the best chile colorado I've had. It's made with a homeade red sauce and my family perfers it over going out to a mexican restaurant. It's very traditional. I've never made any other because everyobne loves it so much"

Ingredients: kosher salt, olive oil, water...