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Slices of tender beef filled with a savory mixture of mushrooms, bacon and bread crumbs. Elegant presentation for guests. Worth the expense for a special...
Recipe #102925
"Slices of tender beef filled with a savory mixture of mushrooms, bacon and bread crumbs. Elegant presentation for guests. Worth the expense for a special occasion."View Full Recipe
Ingredients: beef tenderloin, dry breadcrumbs...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
You have selected a wonderful cut of beef, rib-eye roast is a whole cut of beef before it has been cut in to rib-eye steaks, follow the directions on...
Recipe #155384
Recipe #155384
"You have selected a wonderful cut of beef, rib-eye roast is a whole cut of beef before it has been cut in to rib-eye steaks, follow the directions on this recipe and you will have a perfectly-cooked roast! --- plan well ahead the roast must be brought down to almost room temperature before cooking and this will take a few hours or more --- cooking..."View Full Recipe
Ingredients: fresh ground black pepper, beef rib eye roast...
Prep Time:30 mins
Total Time: 2 hrs 10 mins
This roast is cooked in a Dutch oven on top of the stove, the sauce is wonderful!
Recipe #148126
"This roast is cooked in a Dutch oven on top of the stove, the sauce is wonderful!"View Full Recipe
Ingredients: small red potatoes, dried thyme...
Prep Time:30 mins
Total Time: 3 hrs
Recipe #191857
A quilter's dream recipe! Get the meat started, then dash off to the sewing room to whip up a few quilt blocks. Soon the whole house is scented...
"A quilter's dream recipe! Get the meat started, then dash off to the sewing room to whip up a few quilt blocks. Soon the whole house is scented with an enticing aroma. So you have to come back and check the pot, mmm, now's time to add the veggies and fruits. Time enough to make a few handfuls of quilt blocks. Start the water for the..."View Full Recipe
Ingredients: pepper, dried apricots...
Prep Time:15 mins
Total Time: 2 hrs 15 mins
A great cost alternative to an expensive cut of beef and if cooked properly using a meat thermometer this recipe will give you perfect results! The roast...
Recipe #265853
"A great cost alternative to an expensive cut of beef and if cooked properly using a meat thermometer this recipe will give you perfect results! The roast weight specified should give you 8-10 servings --- *important* the roast must be brought down to almost room temperature, this is a critical step that will relax the meat fibers and insure a juicy..."View Full Recipe
Ingredients: cornstarch, fresh mushrooms...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
Recipe #94060
Entertain in elegance with this sumptuous beef roast and mouth-watering sauce.
"Entertain in elegance with this sumptuous beef roast and mouth-watering sauce."View Full Recipe
Ingredients: prime rib roast, cream of mushroom soup mix...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Recipe #137085
This is from The Long Island Holiday Cookbook published by Newsday Books and it was simply listed as "Brisket" so I changed the name a bit to...
"This is from The Long Island Holiday Cookbook published by Newsday Books and it was simply listed as "Brisket" so I changed the name a bit to distinguish it."View Full Recipe
Ingredients: dry red wine, ketchup, onions...
Prep Time:10 mins
Total Time: 4 hrs 10 mins
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