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    We returned 14 recipes for...

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    1-14 of 14
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    Recipe #269711

    Vegan Indian gourmet. Vegetable stock can be used for added flavor.

    0 More Info
    Pakistani Dhal
    By hipbonez on December 4, 2007

    Recipe #269711

    "Vegan Indian gourmet. Vegetable stock can be used for added flavor."
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    Ingredients: cooking oil, ground cumin...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This is one of the quickest & yet tastiest meal one can make in emergency situations. Although a lot of people usually have the same recipe for Matar...

    Pakistani Style Chanay Ka Pulao (Chickpeas/Garbanzo Beans Pilaf)

    Recipe #282565

    1 More Info
    "This is one of the quickest & yet tastiest meal one can make in emergency situations. Although a lot of people usually have the same recipe for Matar (Greenpeas) Pulao & this Pulao. This recipe is way different than the usual Pulao recipe. This one is a bit spicy & more "masalay daar" as I call it. If you are not used to have it..."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #190963

    One of two ways to make this Dal

    2 More Info
    Masoor Dal (Red Lentils)
    By grapefruit on October 17, 2006

    Recipe #190963

    "One of two ways to make this Dal"
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    Ingredients: cooking oil, cumin...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #384053

    This is a variation of a baked bean curry my mother used to make for the family. I think it was as a quick substitute for the normal curries she used to...

    3 More Info
    Baked Bean Curry
    By Mememememe on August 4, 2009

    Recipe #384053

    "This is a variation of a baked bean curry my mother used to make for the family. I think it was as a quick substitute for the normal curries she used to make and till this day remains a firm favourite for me.

    Ive added a few ingredients, these are the fennel seeds, tandoori masala, and the addition of onions in the first stage.

    ..."
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    Ingredients: whole green chilies, baked beans...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #432509

    Indian chick pea masala. Can be as fiery or mild as you want, tart with lemon or creamy with yogurt. I modified the original recipe by increasing the...

    4 More Info
    Chana Masala
    By Papagayita on July 20, 2010

    Recipe #432509

    "Indian chick pea masala. Can be as fiery or mild as you want, tart with lemon or creamy with yogurt. I modified the original recipe by increasing the garam masala, ginger and garlic for my more adventuresome taste buds. Serve over rice for a meal."
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    Ingredients: cilantro leaves, cumin seeds...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #252694

    This is an everyday chicken recipe that's pretty easy to put together.

    5 More Info
    Chicken With Garbanzo Beans (Chicken Cholay)
    By grapefruit on September 13, 2007

    Recipe #252694

    "This is an everyday chicken recipe that's pretty easy to put together."
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    Ingredients: whole green chilies, cumin powder...

    Rating: 80.00%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 45 mins

    Recipe #190965

    I haven't actually tried this recipe, but posting it here for jessieng. tell me how it turns out :D

    6 More Info
    Palak Daal (Lentils Wtih Spinach)
    By grapefruit on October 17, 2006

    Recipe #190965

    "I haven't actually tried this recipe, but posting it here for jessieng. tell me how it turns out :D"
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    Ingredients: mung dal, cumin seeds...

    Rating: 40.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #432908

    I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the...

    7 More Info
    Cashew Dal
    By zamedine on July 21, 2010

    Recipe #432908

    "I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the result. It's fairly easy to make and the only special equipment you'll need is a blender or something to make the cashew paste. Enjoy."
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    Ingredients: cinnamon sticks, cream...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #97495

    Here is a family-style dish to be served any time of year. It is a substantial soup stew, well seasoned in Afghan style & combined w/a crispy-bottomed...

    8 More Info
    "Here is a family-style dish to be served any time of year. It is a substantial soup stew, well seasoned in Afghan style & combined w/a crispy-bottomed rice provides contrasting texture to stew. The stew & rice are served separately."
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    Ingredients: pepper, ground cumin, corn oil...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 11 hrs 20 mins

    Recipe #405895

    From Meena Agarwal's food blog. Just wanted to post this so I wouldn't lose it! Check out her other recipes too at www.hookedonheat.com

    9 More Info
    Dal Makhani
    By Julie_Rushton on December 30, 2009

    Recipe #405895

    "From Meena Agarwal's food blog. Just wanted to post this so I wouldn't lose it! Check out her other recipes too at www.hookedonheat.com"
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    Ingredients: ginger-garlic paste, cooking oil...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #84436

    This is a snack served in middle eastern markets. It is known as the dukkah, the poor man's dinner, and perfect travel food. You can serve this as...

    10 More Info
    Dukkah (Spicy Nut Mix for Dipping With Flatbread)
    By tinala on February 19, 2004

    Recipe #84436

    "This is a snack served in middle eastern markets. It is known as the dukkah, the poor man's dinner, and perfect travel food. You can serve this as described or instead of the pitas you can serve with balls of soft cheese, sliced tomatoes, or cucumbers. Keeps well also unrefridgerated."
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    Ingredients: coriander seeds, cumin seeds...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #190964

    alternative way of making Masoor Daal - this is also known as Heydrabadi cooking because of the use of tamarind or other souring agents.this can also be...

    11 More Info
    Khatti Masoor Daal (Sour Split Red Lentils)
    By grapefruit on October 17, 2006

    Recipe #190964

    "alternative way of making Masoor Daal - this is also known as Heydrabadi cooking because of the use of tamarind or other souring agents.this can also be made with split mung daal."
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    Ingredients: curry leaves, cumin seeds...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #302883

    This recipe comes from a National Foods Spice Box which is a spice mix for lentils

    12 More Info
    Pakistani Shahi Daal and Tarka
    By Hannelu on May 9, 2008

    Recipe #302883

    "This recipe comes from a National Foods Spice Box which is a spice mix for lentils"
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    Ingredients: curry leaves, cumin seeds...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #88785

    This is Mom's version of roasted curry powder. I've been using this for years. Its best when its fresh. It can be used to make all kinds of curries;...

    13 More Info
    Roasted Curry Powder
    By Shereen on April 10, 2004

    Recipe #88785

    "This is Mom's version of roasted curry powder. I've been using this for years. Its best when its fresh. It can be used to make all kinds of curries; chicken, fish, beef, shrimp, vegetable, etc. Use this whenever you need curry powder in recipes. Make sure you leave windows open when you are preparing this since the fumes that are created during..."
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    Ingredients: cloves, coriander, cumin...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

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