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    We returned 724 recipes for...

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    "soups" x

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    We've all heard how anti-oxidants fight cancer, save eyesight, and prevent clogged arteries. Turns out lutein, a delicious 7 mg dose of which is supplied...

    Healthy Bean Soup With Kale

    Recipe #55796

    0 More Info
    Healthy Bean Soup With Kale
    By Barbara Steele on March 6, 2003

    Recipe #55796

    "We've all heard how anti-oxidants fight cancer, save eyesight, and prevent clogged arteries. Turns out lutein, a delicious 7 mg dose of which is supplied with each serving of this recipe, is even more beneficial than beta carotene. It delays lung aging and combats arthritis to boot! Who knew improving your health could be so quick and easy, and..."
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    Ingredients: diced tomatoes, kale...

    Rating: 95.40%;

    114 Reviews

    Prep Time:2 mins

    Total Time: 22 mins

    Recipe #115929

    I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly.

    1 More Info
    Vegan Cornbread
    By Vino Girl on April 9, 2005

    Recipe #115929

    "I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly."
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    Ingredients: cornmeal, ground flax seeds...

    Rating: 95.60%;

    54 Reviews

    Prep Time:25 mins

    Total Time: 50 mins

    Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.

    My Mama's Hummous

    Recipe #66843

    2 More Info
    My Mama's Hummous
    By Miraklegirl on July 15, 2003

    Recipe #66843

    "Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."
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    Ingredients: cumin, fresh lemon juice...

    Rating: 97.60%;

    48 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    This casserole is a simple, easy to prepare, one-dish, meatless meal. Great for brunches. Be sure to drain the spinach really well. For non veggies, you...

    Vegetarian Spinach, Cheese and " Sausage" Casserole

    Recipe #71101

    3 More Info
    "This casserole is a simple, easy to prepare, one-dish, meatless meal. Great for brunches. Be sure to drain the spinach really well. For non veggies, you can easily substitute ground breakfast sausage or crumbled bacon if you prefer."
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    Ingredients: soy sausage, eggs...

    Rating: 92.60%;

    46 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    I really enjoyed this! It was inspired by a recipe I saw on Food 911. Careful with the cayenne. (I personally like it a little spicy, but use your own...

    Tofu Egg Salad

    Recipe #61439

    4 More Info
    Tofu Egg Salad
    By Kozmic Blues on May 6, 2003

    Recipe #61439

    "I really enjoyed this! It was inspired by a recipe I saw on Food 911. Careful with the cayenne. (I personally like it a little spicy, but use your own judgment) I also usually only make half of this recipe. (I'm the only one in the house who will actually EAT tofu!)"
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    Ingredients: Dijon mustard, firm tofu...

    Rating: 94.80%;

    42 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    So easy and tasty. Throw the turkey chili all together the night before, turn it on in the morning and come home to a wonderful aroma. Serve with toast...

    Easy Turkey Chili - Crock Pot

    Recipe #59514

    5 More Info
    Easy Turkey Chili - Crock Pot
    By Derf on April 14, 2003

    Recipe #59514

    "So easy and tasty. Throw the turkey chili all together the night before, turn it on in the morning and come home to a wonderful aroma. Serve with toast and a crisp green salad."
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    Ingredients: diced tomatoes, kidney beans...

    Rating: 93.80%;

    35 Reviews

    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Hasa Al Hummus is a wonderful Moroccan vegetarian soup for a comforting winter warmer. Morocco adores her soups though there are not a million varieties....

    Hasa Al Hummus -- Moroccan Chickpea Soup

    Recipe #140868

    6 More Info
    Hasa Al Hummus -- Moroccan Chickpea Soup
    By Hajar Elizabeth on October 10, 2005

    Recipe #140868

    "Hasa Al Hummus is a wonderful Moroccan vegetarian soup for a comforting winter warmer. Morocco adores her soups though there are not a million varieties. Many recipes online may taste good though are faux or Moroccan "style" soups. I can guarantee that from me what you get is completely authentic Moroccan fare. I owe this to those interested..."
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    Ingredients: dried garbanzo beans, ground turmeric...

    Rating: 95.40%;

    35 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Falafel have got to be the tastiest little fritters ever devised by a cook - and they're good for you too! The Taratoor Sauce also makes a great dipping...

    Falafel With Taratoor Sauce

    Recipe #72814

    7 More Info
    Falafel With Taratoor Sauce
    By evelyn/athens on October 8, 2003

    Recipe #72814

    "Falafel have got to be the tastiest little fritters ever devised by a cook - and they're good for you too! The Taratoor Sauce also makes a great dipping sauce for crudites, so don't just make it for falafel. The chickpeas do need to soak for at least 12 hours, so take that into consideration. Otherwise, very easy."
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    Ingredients: dried garbanzo beans, cumin...

    Rating: 96.40%;

    34 Reviews

    Prep Time:30 mins

    Total Time: 35 mins

    This soup is a favorite pantry meal for my family. Easy, easy, easy to make and nutritious. I got the recipe from the back of a soup can but have improvised...

    Easy Black Bean Soup

    Recipe #59796

    8 More Info
    Easy Black Bean Soup
    By Tessa Morales on April 15, 2003

    Recipe #59796

    "This soup is a favorite pantry meal for my family. Easy, easy, easy to make and nutritious. I got the recipe from the back of a soup can but have improvised this soup many times. Feel free to adjust seasonings as you like."
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    Ingredients: cilantro, ground cumin, garlic...

    Rating: 95.40%;

    30 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This is a recipe that I got from a vegetarian cookbook and made a few modifications to. We have fallen for this dish and now make it a few times a month....

    Chickpeas and Rice

    Recipe #195593

    9 More Info
    Chickpeas and Rice
    By jkworth on November 14, 2006

    Recipe #195593

    "This is a recipe that I got from a vegetarian cookbook and made a few modifications to. We have fallen for this dish and now make it a few times a month. My two year old also loves it. We tried it out on some non-vegetarians and they all loved it."
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    Ingredients: pepper, dried basil...

    Rating: 97.20%;

    29 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Delicious, hearty, low fat and high protein soup that doesn't use meat or bones for flavor - just fresh veggies and spices.

    Plain Lentil Soup (Vegan...and low fat too!)

    Recipe #62237

    10 More Info
    "Delicious, hearty, low fat and high protein soup that doesn't use meat or bones for flavor - just fresh veggies and spices."
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    Ingredients: dried lentils, ground thyme...

    Rating: 89.00%;

    29 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving...

    Hidden Valley Ranch Sausage Stars

    Recipe #37199

    11 More Info
    Hidden Valley Ranch Sausage Stars
    By Bergy on August 13, 2002

    Recipe #37199

    "These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving you fill the wraps and pop them in the oven. For a lighter exterior I prefer to use Spring Roll wraps. Use your regular pork breakfast sausage. if you wish use Italian sausage or bratwurst"
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    Ingredients: monterey jack cheese, sausage meat...

    Rating: 99.20%;

    28 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side...

    Rooz Ma Lahem (Rice With Meat)

    Recipe #83892

    12 More Info
    Rooz Ma Lahem (Rice With Meat)
    By chef FIFI on February 14, 2004

    Recipe #83892

    "This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."
    View Full Recipe

    Ingredients: cinnamon, garlic powder...

    Rating: 89.60%;

    23 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Fusion of Chinese and Mexican food (CHEXICAN!)...great little appetizer served with sour cream, salsa and/or guacamole!!

    Charmie's Won Tons Ole!

    Recipe #124324

    13 More Info
    Charmie's Won Tons Ole!
    By Charmie777 on June 1, 2005

    Recipe #124324

    "Fusion of Chinese and Mexican food (CHEXICAN!)...great little appetizer served with sour cream, salsa and/or guacamole!!"
    View Full Recipe

    Ingredients: diced green chilies, monterey jack cheese...

    Rating: 97.20%;

    22 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Tastes remarkably like bacon! I tried a recipe on Zaar and tweaked it. This makes great sandwiches and can be used in stir frys, to top salads, anywhere...

    Bacon With a Vegan!

    Recipe #318406

    14 More Info
    Bacon With a Vegan!
    By Sharon123 on August 8, 2008

    Recipe #318406

    "Tastes remarkably like bacon! I tried a recipe on Zaar and tweaked it. This makes great sandwiches and can be used in stir frys, to top salads, anywhere you might use bacon. Enjoy!"
    View Full Recipe

    Ingredients: nutritional yeast, fresh ground black pepper...

    Rating: 96.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

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