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    From Gourmet Magazine- July 1996. Easy and delicious.

    Easy Glazed Grilled Salmon

    Recipe #68837

    0 More Info
    Easy Glazed Grilled Salmon
    By Miraklegirl on August 13, 2003

    Recipe #68837

    "From Gourmet Magazine- July 1996. Easy and delicious."
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    Ingredients: dark brown sugar, Dijon mustard...

    Rating: 98.40%;

    12 Reviews

    Prep Time:4 mins

    Total Time: 14 mins

    This just might be the best salmon you will ever have! Plan ahead the salmon needs to chill for 3-6 hours. This recipe may be reduce to half if desired.

    Grilled Teriyaki Salmon

    Recipe #211857

    1 More Info
    Grilled Teriyaki Salmon
    By Kittencalskitchen on February 16, 2007

    Recipe #211857

    "This just might be the best salmon you will ever have! Plan ahead the salmon needs to chill for 3-6 hours. This recipe may be reduce to half if desired."
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    Ingredients: fresh ginger, green onions...

    Rating: 100.00%;

    3 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 12 mins

    Recipe #93005

    I created this for wild salmon fillets from Trader Joe's; I think the sweet citrusy sauce is to die for, yet the grilled bourbon-marinated salmon...

    2 More Info
    "I created this for wild salmon fillets from Trader Joe's; I think the sweet citrusy sauce is to die for, yet the grilled bourbon-marinated salmon tastes great on its own, too. Use a good-quality bourbon here; I use Knob Creek or Maker's Mark. And I think the flavor is contingent on wild salmon; the farm-raised just doesn't have "that..."
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    Ingredients: cornstarch, fresh lemon juice...

    Rating: 0.00%;

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    Prep Time:4 hrs 30 mins

    Total Time: 4 hrs 50 mins

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