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"Super easy, sweet and spicy!"

Ingredients: garlic powder, green onions...

"From Gourmet Magazine- July 1996. Easy and delicious."

Ingredients: dark brown sugar, Dijon mustard...

"this is a quick weeknight meal for these hot summer nights. alternately this can be roasted in the oven at 450 for 20 minutes.
this can be made with tuna also, as i did in the photo."

Ingredients: fresh cilantro, fresh pineapple...

"i got this in my email sept 2003,and it looked perfect for these long summer days- and it is."

Ingredients: mixed greens, fresh basil...

"Uses prepared teriyaki sauce."

Ingredients: pepper, lemon juice, olive oil...

"This recipe works well with just about any type of fish filet. Leave skin on, it helps keep the filets from shrinking and will help keep the fish from sticking to the grill. The skin can easily be removed before serving or leave it on, either way it is good! Found this in "Three Men from Miami Cook Cuban" by Glenn Lindgren, Raul Musibay and..."

Ingredients: cumin, fresh cilantro...

"This is a 'Cooking light' recipe that uses the classic beef pastrami on grilled salmon. Allspice is a fairly strong spice, so if you're sensitive to its "burn," use the lesser amount. Use a whole center-cut salmon fillet so that it will cook more evenly than a cut that contains the thinner tail end."

Ingredients: fresh coarse ground black pepper, cooking spray...