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"A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy recipe, which you can easily double or triple for a big crowd! The cold left-overs (if any) the next day are FABULOUS! TRY THIS WITH CHICKEN!! Grill 4 Chx breasts 4-5 min ea side, then finish in..."

Ingredients: fresh ginger, onions...

"Plan ahead the salmon will need to marinade for at least 8 hours, this marinade is enough for up to 16 ounces of salmon- you may adjust the fresh garlic and cayenne pepper to taste --- you will LOVE this!"

Ingredients: fresh ground black pepper, green onions...

"I wanted to try my hand at creating an Asian style marinade for salmon. This came out great and I wanted to share it with all of you. I hope you will try it! DELISH! Serve alongside your favorite Asian inspired rice or noodle dish, and my recipe for Linda's Asian Coleslaw, for one meal to remember! We serve it with my son's recipe for Dan's Asian Rice..."

Ingredients: plum sauce, chili-garlic sauce...

"Fabulous Family favorite!!! Super easy and lots of flavor! Made many times and never had negative results. If there are any leftovers this salmon makes a wonderful salad topper for lunch or a salmon salad sandwich. When cooking on the cedar plank or adding liquid smoke, it takes the salmon to a whole new level of flavor. Awesome... best of all..."

Ingredients: fresh ginger, olive oil...

"From Gourmet Magazine- July 1996. Easy and delicious."

Ingredients: dark brown sugar, Dijon mustard...

"Really easy, really good, low-fat salmon recipe. My family's favorite. Can also make this with a frozen salmon filet."

Ingredients: dill, fat-free mayonnaise...

"Yummy looking salmon recipe from the Grey Poupon package. Although I haven't tried this recipe yet I imagine you could marinate the salmon in the syrup mixture rather than brush it on while grilling for a more intense flavor. Prep time includes chilling time."

Ingredients: Dijon mustard, garlic...

"This is not a marinade it is used to baste while grilling and works well with all fish, I have used it on salmon and halibut with great results... this is very good!"

Ingredients: fresh ground black pepper, garlic powder...

"Healthy Salmon for your BBQ served with Mango Dressing"

Ingredients: coarse grain mustard, fresh mint...

"Very good, quick and easy; Perfect."

Ingredients: lemons, mayonnaise, onions...

"Plan ahead the salmon needs to marinate for 2 hours before grilling. You can also cook the salmon fillets under the broiler or on an indoor grill that has been sprayed with nonstick cooking spray."

Ingredients: fresh chives, fresh garlic...

"Something super simple and different to throw on the BBQ."

Ingredients: coarse grain mustard, extra virgin olive oil...

"This dish originated in Sointula, British Columbia, Canada. It is a quick, simple yet elegant and delicious dish."

Ingredients: chives, fresh parsley, lemons...

"Although you can make these in a frypan, they are definitely better grilled, I make these on both my indoor grill as well as outdoor grill, make certain to oil the grill well before cooking them. Serve these on toasted buns with mayo and lettuce and sprinkle extra hoisin sauce over them. You should get about 6-8 patties with 2 pounds of fresh salmon...."

Ingredients: fresh ginger, fresh parsley...