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I found this recipe in the Capital Cookbook that is published by Fundcrafters. I baked it the first time for a bake sale and it was a real hit. It is...
Recipe #57836
"I found this recipe in the Capital Cookbook that is published by Fundcrafters. I baked it the first time for a bake sale and it was a real hit. It is fairly quick and easy to assemble. It is really rich, so a little goes a long way."View Full Recipe
Ingredients: eggs, margarine, pecan halves...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #42112
Ingredients: cornstarch, dark seedless raisins...
Prep Time:1 hrs
Total Time: 1 hrs 50 mins
Recipe #22488
An Australian tradition. Actually I don't know where it comes but it's served in every school tuckshop (canteen) and bakery in the land. This is...
"An Australian tradition. Actually I don't know where it comes but it's served in every school tuckshop (canteen) and bakery in the land. This is always popular and is my husbands favourite."View Full Recipe
Ingredients: cream, custard powder...
Prep Time:0 mins
Total Time: 30 mins
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