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"I can't believe this isn't on here! This has got to be one of the easiest baking recipes I use on a regular basis. I am sure this is from a Taranaki cookbook. It's just delicious! I use chocolate icing."

Ingredients: Weetabix, cocoa, milk...

"This is SO simple to make! If you like ginger, you'll LOVE this. Think crunchy biscuit base, smothered with ginger flavoured icing topped with crystallised ginger. It's from an old Australia & New Zealand recipe book - apparently a recipe from New Zealand. We love it!"

Ingredients: crystallized ginger, golden syrup...

"The "Brown Stuff" name is what happened when Mama let Papa name the new recipe 35 years ago. Well, don't let the name put you off! It's an easy one and has become a *real* family favourite. Apparently it started life as a cake recipe of some sort which wouldn't quite work out right, so, liking the ingredients, she tinkered with..."

Ingredients: cocoa powder, coconut, eggs...

"This recipe has been in my family recipe book for more than 20 years... I can't remember if I got it off a friend or out of the newspaper or if it was from my mother.... it's an "always been there" recipe and if you double it you can keep a whole school class full of kids very happy. It disappears rather quickly around adults too..."

Ingredients: chocolate, cocoa powder...

"This can also be made as a chocolate coconut slice. One for the lunchbox or with a nice cup of tea or coffee. Ice/frost with your favourite lemon icing for plain version or chocolate icing/frosting for the chocolate variation."

Ingredients: coconut, eggs, cocoa...

"This is a shortcake base with a fluffy marshmallow topping that when set you cut into either squares or bars. I used to make this once a week when my girls were young so this recipe has been around in my handwritten cookbook for many years. I originally got it from a friend who even today still does a lot of 'home baking' as she lives in the..."

Ingredients: eggs, food coloring, gelatin...

"A biscuit covered with ginger flavored icing. From a New Zaeland newspaper"

Ingredients: golden syrup, icing sugar...

"Great lunchbox item. An Australian cup is 250ml."

Ingredients: chocolate chips, desiccated coconut...

"From the NZ Women's Division of Federated Farmers Cookbook in 1965."

Ingredients: dried shredded coconut, eggs...

"The recipe for these chewy, sweet treats was found online & posted here for the Zaar World Tour 5."

Ingredients: dates, golden syrup...

"This is posted for the World Tour 2005 event. The source is a New Zealand web site, and was modified for posting."

Ingredients: cinnamon, sliced almonds, eggs...

"Lovely easy chocolate slice that the kids love is cheap to make and can be modified to be white or brown choc flavored. YUMMY. This is my kids favorite."

Ingredients: coconut, cocoa, icing sugar...

"For those non-NZers, Kremelta is the equivalent of the Australian "Copha" which is a white coconut based fat. Memories of primary school cooking classes..."

Ingredients: currants, desiccated coconut...

"This one comes from my old handwritten recipe book which I have had since I was a teenager :) If you like the confectionery "Chocolate Coconut Roughs" then I hope you will like this.
My slice tin size is 30cm long, 20cm wide and 2.5cm high."

Ingredients: coconut, cocoa, icing sugar...