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    We returned 4 recipes for...

    "bananas" x

    "pies-tarts" x

    "micro-melanesia" x

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    Recipe #275155

    Fried banana & peach donuts. My grandmother who is chamorro frequently made these donuts when the bananas got to ripe. She added canned peaches to...

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    Bonelos Aga Ripe Banana & Peach Donuts
    By Chef #620059 on January 1, 2008

    Recipe #275155

    "Fried banana & peach donuts. My grandmother who is chamorro frequently made these donuts when the bananas got to ripe. She added canned peaches to make it sweeter. Recipe not for those who don't like fried food!!"
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    Ingredients: peaches, sugar, vegetable oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Not your usual chutney. This recipe comes from Rarotonga (Cook Islands) and sourced from www.tamarindhouse.co.uk. You can also mix up the fruit combination...

    Banana Chutney

    Recipe #457031

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    Banana Chutney
    By Coasty on May 23, 2011

    Recipe #457031

    "Not your usual chutney. This recipe comes from Rarotonga (Cook Islands) and sourced from www.tamarindhouse.co.uk. You can also mix up the fruit combination with papaya, star friut and bananas.
    Tamarind is sold in blocks in Asian markets. Try and find one without the stones. You can also find tamarind pulp in containers usually with the Thai..."
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    Ingredients: cloves, ground cumin...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #53797

    This comes from the coastal regions of Papua New Guinea. If done properly, you should have little rectangular-shaped sago dumplings. If you don't...

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    Saksak (Papuan Sweet Sago Dumpling)
    By Missy Wombat on February 10, 2003

    Recipe #53797

    "This comes from the coastal regions of Papua New Guinea. If done properly, you should have little rectangular-shaped sago dumplings. If you don't have banana leaves, you can use aluminum foil."
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    Ingredients: sago, banana leaves, coconuts...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #455050

    Adapted from Pan American's Complete Round the World Cookbook.

    3 More Info
    Banana Cup (Appetizer from Fiji)
    By Chocolatl on May 4, 2011

    Recipe #455050

    "Adapted from Pan American's Complete Round the World Cookbook."
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    Ingredients: lemon juice, tomato sauce...

    Rating: 0.00%;

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    Prep Time:35 mins

    Total Time: 35 mins

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