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    We returned 11 recipes for...

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    "baking" x

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    1-11 of 11
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    Recipe #75778

    I selected this lasagna because of it's ease to fix, satisfying to almost anyone, and I know that is nutritionally good. This dish can be divided...

    0 More Info
    Best Eggplant (Aubergine) Lasagna
    By Dreamin1Kate on November 6, 2003

    Recipe #75778

    "I selected this lasagna because of it's ease to fix, satisfying to almost anyone, and I know that is nutritionally good. This dish can be divided into portions and frozen for later on. I serve a simple salad on the side along with garlic bread."
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    Ingredients: chives, cooking spray...

    Rating: 83.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    From Coup de Pouce. This is something I plan to do next weekend.

    Eggplant Alla Parmiggiana

    Recipe #387037

    1 More Info
    Eggplant Alla Parmiggiana
    By Boomette on August 25, 2009

    Recipe #387037

    "From Coup de Pouce. This is something I plan to do next weekend."
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    Ingredients: eggplants, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 38 mins

    This was the first "soufflé" I’d made, and it came out quite well! (And was actually a LOT easier to make than I'd anticipated.)...

    Herbed Eggplant (Aubergine) Souffle

    Recipe #122418

    2 More Info
    Herbed Eggplant (Aubergine) Souffle
    By Julesong on May 16, 2005

    Recipe #122418

    "This was the first "soufflé" I’d made, and it came out quite well! (And was actually a LOT easier to make than I'd anticipated.) Steingrim, who dislikes eggplant, loved it. Finally, an eggplant he’ll eat! :) The recipe is adapted from Kim D’s adopted recipe for "Creole Eggplant Souffle.""
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    Ingredients: fresh ground pepper, dried oregano...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #64383

    An interesting twist on eggplant parmesan. Can be made ahead and kept refrigerated to be cooked the next day. Serve alone, over noodles, rice, or have...

    3 More Info
    "An interesting twist on eggplant parmesan. Can be made ahead and kept refrigerated to be cooked the next day. Serve alone, over noodles, rice, or have as a sandwich. RSC4"
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    Ingredients: cornmeal, curry powder...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 1 hrs 30 mins

    Recipe #366261

    I've called this recipe Budget Eggplant (Aubergine) Parmigiana not because it skimps on ingredients but first because I already have another eggplant...

    4 More Info
    "I've called this recipe Budget Eggplant (Aubergine) Parmigiana not because it skimps on ingredients but first because I already have another eggplant parmigiana recipe posted - Eggplant (Aubergine) Parmigiana; and secondly, when I compare the two, this one would certainly be less expensive to make. If you wanted to stretch this recipe further, you also could add..."
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    Ingredients: dried basil, pasta sauce...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 10 mins

    Recipe #126173

    Moussaka is a traditional dish of Greece, the Balkans, and the Middle East. Despite its Turkish name, it is usually thought of as a Greek dish in the...

    5 More Info
    Moussaka
    By Bec on June 15, 2005

    Recipe #126173

    "Moussaka is a traditional dish of Greece, the Balkans, and the Middle East. Despite its Turkish name, it is usually thought of as a Greek dish in the West, and is less popular in Turkey than in Greece. There are variations on this basic recipe, sometimes with no sauce, sometimes with other vegetables. The most common variant in Greece substitutes zucchini..."
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    Ingredients: cinnamon, pepper, dry red wine...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #463603

    . . . as in "No sesame is good ganoush with Gary Ganoush". My wife has eliminated sesame from her diet (due to allergies), so we came up with...

    6 More Info
    Gary Ganoush
    By Jacob Galley on September 5, 2011

    Recipe #463603

    ". . . as in "No sesame is good ganoush with Gary Ganoush". My wife has eliminated sesame from her diet (due to allergies), so we came up with this excellent sesame-free baba ganoush recipe. We use pine nuts instead of sesame. We use kala jeera (an Indian spice, a.k.a. Bunium persicum or black cumin) to enhance the nuttiness of the pine..."
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    Ingredients: eggplants, kala jeera...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 39 mins

    Recipe #436074

    Just something I threw together one evening to use up an opened can of tomato sauce. The cumin and curry powder add an interesting bit of spiciness to...

    7 More Info
    Baked Veggie Casserole
    By Chef #1113235 on August 27, 2010

    Recipe #436074

    "Just something I threw together one evening to use up an opened can of tomato sauce. The cumin and curry powder add an interesting bit of spiciness to it. You can substitute pretty much any of these vegetables for different ones."
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    Ingredients: cumin, curry powder, eggplants...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Pan seared Spanish mackerel with almond caper butter over ratatouille

    Spanish Mackerel With Almond Caper Butter

    Recipe #461519

    8 More Info
    Spanish Mackerel With Almond Caper Butter
    By Chef Ivan M on August 2, 2011

    Recipe #461519

    "Pan seared Spanish mackerel with almond caper butter over ratatouille"
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    Ingredients: eggplants, fresh basil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #477904

    Vegetable stew adapted from The New York Times Cookbook. I call for vegetable broth here; the original said "bouillon."

    9 More Info
    Rumanian (Romanian) Ghivetch
    By Chocolatl on April 13, 2012

    Recipe #477904

    "Vegetable stew adapted from The New York Times Cookbook. I call for vegetable broth here; the original said "bouillon.""
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    Ingredients: pepper, eggplants, fresh dill...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #472362

    If you're dating a vegan and you're a bacon-lover, you know what a pain in the keister making something romantic and delicious for them can be....

    10 More Info
    Vegan Winter Lasagne
    By Spicy Little Sister on January 18, 2012

    Recipe #472362

    "If you're dating a vegan and you're a bacon-lover, you know what a pain in the keister making something romantic and delicious for them can be. This recipe actually tastes good to people who like food for food's sake; even Tony Bourdain would eat it and like it.

    I made it up, because periodically I throw down on the vegan challenge..."
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    Ingredients: gorgonzola, eggplants...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 50 mins

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