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    Recipe #65395

    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions...

    0 More Info
    Mango-Avocado Salsa
    By Calla Lily on June 24, 2003

    Recipe #65395

    "This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"
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    Ingredients: garlic salt, mangoes...

    Rating: 95.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    I love sweet and spicy combinations and this fruit salad is one of those great pairings. Salad should chill for about 2 hours before serving so plan ahead....

    Jicama Y Ensalada Anaranjada Picante (Spicy Oranges & Jicama

    Recipe #170119

    1 More Info
    "I love sweet and spicy combinations and this fruit salad is one of those great pairings. Salad should chill for about 2 hours before serving so plan ahead."
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    Ingredients: cilantro, red jalapeno chiles...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #301875

    A colorful salad with mango, strawberries, and jicama. From Something Extra Grocery Circular.

    2 More Info
    Baja Strawberry Salad
    By cookiedog on May 2, 2008

    Recipe #301875

    "A colorful salad with mango, strawberries, and jicama. From Something Extra Grocery Circular."
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    Ingredients: fresh cilantro, fresh lime juice...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #310607

    This recipe is healthy, simple, and delicious. It goes great with fish, chicken, or meat. I got this recipe from a magazine called inland empire and It...

    3 More Info
    Roasted Corn and Black Bean Salad
    By mamadelogan on June 25, 2008

    Recipe #310607

    "This recipe is healthy, simple, and delicious. It goes great with fish, chicken, or meat. I got this recipe from a magazine called inland empire and It has been a favorite ever since."
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    Ingredients: cilantro, ground cumin...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 14 mins

    Recipe #59660

    I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so,...

    4 More Info
    A Unique & Yummy Salsa!
    By Lottidawe on April 15, 2003

    Recipe #59660

    "I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so, but if I hadn't have been living with him I never would have eaten it! Hahahaha!!!! The boyfriend is long gone but this is the only salsa I'll eat! If you aren't used to cilantro it may..."
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    Ingredients: cilantro, Hunts tomato sauce...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    5 More Info
    Sangrita
    By Mimi Bobeck on August 4, 2003

    Recipe #68185

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    Ingredients: tequila, salt, sugar...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Peppers and Black Beans on a Bed of Crunchy Tortilla Strips

    Recipe #272401

    6 More Info
    "A just too easy salad."
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    Ingredients: cilantro, corn tortillas...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #117965

    I've been trying to come up with a tofu breakfast that I really like. This uses the mexi-cali herbs and spices we often cooked with in LA. The veggies...

    7 More Info
    Baja California Tofu Scramble
    By catwolf on April 19, 2005

    Recipe #117965

    "I've been trying to come up with a tofu breakfast that I really like. This uses the mexi-cali herbs and spices we often cooked with in LA. The veggies I used were the ones I had on hand, but diced sweet potato, carrots, nopales (if you have that on hand I envy you!), or a tablespoon or two of corn kernels or black beans would probably also be..."
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    Ingredients: ground cumin, fresh ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This little delight was inspired by the date May 4th. The day before Cinco de Mayo. It’s quick, easy to put together and pretty healthy.

    Baja Yaha (Fish Tacos)

    Recipe #226964

    8 More Info
    Baja Yaha (Fish Tacos)
    By Chef Jeff S on May 9, 2007

    Recipe #226964

    "This little delight was inspired by the date May 4th. The day before Cinco de Mayo. It’s quick, easy to put together and pretty healthy."
    View Full Recipe

    Ingredients: tilapia fillets, limes...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Recipe #151934

    You can use any fresh or frozen fruit that you enjoy most, and on a hot summer day, try a little coconut rum or spiced rum to add a little kick! I always...

    9 More Info
    Banana Smoothies
    By Chef #241096 on January 17, 2006

    Recipe #151934

    "You can use any fresh or frozen fruit that you enjoy most, and on a hot summer day, try a little coconut rum or spiced rum to add a little kick! I always chill my glasses in the freezer before i start to make this recipe and dip the rims in colored sugar to add color to the glasses."
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    Ingredients: coconut milk, coconut rum...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #379353

    Restaurant quality black beans made easy!

    10 More Info
    Easiest Black Beans Ever!
    By Palmen on June 28, 2009

    Recipe #379353

    "Restaurant quality black beans made easy!"
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    Ingredients: cumin, green chilies...

    Rating: 0.00%;

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    Prep Time:3 mins

    Total Time: 10 mins

    I've been making this for years, by adding a bit of this, a smidge of that. Today, I actually wrote all the ingrendents down. Any leftover meat can...

    Leftover Steak Green Chili Burros Slow Cooker

    Recipe #450699

    11 More Info
    "I've been making this for years, by adding a bit of this, a smidge of that. Today, I actually wrote all the ingrendents down. Any leftover meat can be used. The burros I made this evening were from leftover grilled beef steak and a marinated pork tenderloin. The taste of the orange marinade on the pork didn't come through at all, so no need..."
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    Ingredients: cumin, red chili powder...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 13 mins

    Recipe #387005

    I just came back from a fabulous trip to Los Cabos and ate at this restaurant that served this delicious dip that they called "Tuna Dip." They...

    12 More Info
    Mexican Tuna Dip
    By Grace Lynn on August 25, 2009

    Recipe #387005

    "I just came back from a fabulous trip to Los Cabos and ate at this restaurant that served this delicious dip that they called "Tuna Dip." They just told me it had canned tuna in it and wouldn't tell me anything else. So I came home and experimented and the result is almost exactly the same!"
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    Ingredients: lemon juice, mayonnaise...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #352396

    I make this when we have fajita's. This is so fresh and good, you will want to make it again and again.

    13 More Info
    Pico De Gallo
    By ThatJodiGirl on January 27, 2009

    Recipe #352396

    "I make this when we have fajita's. This is so fresh and good, you will want to make it again and again."
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    Ingredients: whole green onions, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #352441

    Simple to make, delicious salsa. Has been very popular everywhere I have served it. You can use fresh tomatoes if you have a garden or farmers market...

    14 More Info
    Quick and Easy Salsa
    By chilis n' peppers on January 27, 2009

    Recipe #352441

    "Simple to make, delicious salsa. Has been very popular everywhere I have served it. You can use fresh tomatoes if you have a garden or farmers market you use, other than that, the best consistency is with canned."
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    Ingredients: ground cumin, serrano chilies...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

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