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"From Cooking Light. Per 1 cup serving: 207 calories, 6.8 g fat 28 g carb, 3 g fiber, 19 mg cholesterol."

Ingredients: cider vinegar, fresh ground black pepper...

"F&W's Marcia Kiesel uses frozen pierogies in this rich but genius dish. I know, but it is OK once in a while! Comfort food at it's finest! UPDATE: 10/22/2009 have wanted to do this for a long time - so here goes: caramelize the onions and I added 1 more onion, used less oil 1/8 cup of vegetable oil, More to come :) Used 2-3 T of butter..."

Ingredients: salt & freshly ground black pepper, unsalted margarine...

"Cranberries and sweet potatoes aren't just for Thanksgiving anymore!"

Ingredients: light corn syrup, sweet potatoes...

"Mother-in-law makes this one and my husband just loves it. You can also put this in your crockpot."

Ingredients: white potatoes, pepper...

"Chicken thighs and drumsticks wrapped in bacon and seasoned with a simple mix of herbs and spices. This was easy, cheap, and tasted wonderful! Recipe originally posted at allrecipes.com."

Ingredients: dried basil, dried chives...

"Gulyás is a very traditional Hungarian dish and is one of the five most popular meat dishes on the North American cooking scene. Shepherds cubed the meat and cooked it with onions in a bogrács – a heavy iron kettle and slowly stewed the dish until liquid was gone.

With lots of liquid, it became Gulyásleves – soup,..."

Ingredients: pepper, bacon fat...

"Recipe is by Angie Gorkoff, found at allrecipes."

Ingredients: crackers, eggs, garlic powder...

"A very tasty combination and an unusual but enticing colour presentation. An original tamarillo recipe loved by our household."

Ingredients: fresh ginger, onions...