Search

"If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy -- love the bacon, so we always use more like 8 to 12 slices. You decide which you prefer."

Ingredients: pepper, cream, fresh chives...

Ingredients: salt & freshly ground black pepper, chopped tomatoes...

"I love bacon, noodles and cheese, they are even better together! I came up with this because I wanted something different...it is a rich casserole so if you get heartburn easily...don't eat it! Lol. :)"

Ingredients: egg noodles, onions...

"Breakfast.....Our favorite meal anytime. This is another one that makes a quick, tasty meal. I have even done it on the campfire while we are camping. The smell is mouthwatering!"

Ingredients: eggs, green peppers, milk...

"Good size meatballs wrapped in crisp bacon with a distinctive sour cream and tomato sauce."

Ingredients: fine breadcrumbs, tomatoes with juice...

"These are great at BBQ's and the smell as they cook is mouth-watering."

Ingredients: green peppers, pork schnitzels...

Ingredients: coarse salt, dried basil...

"This is a decadent treat from your grill. Use ground chuck that is about 80% lean for best results. I found this in the Chicago Sun-Times FOOD section."

Ingredients: rolls, fresh ground black pepper...

"These easy to eat chicken and bacon pasties are perfect for on the go, lunch boxes, or a main meal served with a nice green salad."

Ingredients: streaky bacon, premade puff pastry...

"Low on effort, high on flavour; this frittata is full of potatoes, sun-dried tomatoes and fried onions."

Ingredients: eggs, olive oil, onions...

"Enjoy this recipe served on egg noodles with a green salad and a glass of Zinfandel wine. This recipe comes courtesy of Deaver Winery and seen on TV."

Ingredients: fresh thyme, kosher salt...

"Although Kraut is a German dish, us Polish folks eat a bunch of it. I learned to make this from my mother who learned it from her mother. There's no way of knowing how long it has been in the family--it probably arrived from Poland with my ancestors."

Ingredients: garlic, mustard, sauerkraut...

"This simple Italian tart can be served warm as a starter or light meal, or cold as a delightful picnic snack."

Ingredients: salt & freshly ground black pepper, egg yolks...

"Make a super sausage supper with this hearty casserole."

Ingredients: butter beans, baby leeks...